Granita Cucina & Bar
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Menu
lemon-saffron, smoked mozzarella
poached pear, candied walnuts, gorgonzola, greens, lemon-thyme dressing
marble potato, market greens, salsa verde, green romesco
fig butter, mache, grilled bread
sage oil
avocado, grapeseed oil, kalamata, crispy capers, chives, spicy mayo
cherry peppers, lemon
pomodoro, creamy polenta, basil pesto
mixed greens, candied pecans, maple vinaigrette
gem lettuce, baby kale, watercress, bonito breadcrumbs, parmigiano
toasted almond vinaigrette, fennel, radish, orange
fresh mozzarella, tomato sauce, basil, olive oil
tomato sauce, stracciatella, pickled jalapeno
smoked mozzarella, garlic confit
mozzarella, kale pesto, crispy kale, parmigiano, lemon zest
mushroom duxelle, bel paese, ricotta, chives, truffle oil
tomato sauce, arugula, parmigiano-reggiano
cashew cream, brussels sprouts, squash, spicy maple syrup
tomato sauce, mozzarella, parmigiano-reggiano, fresh oregano, fresno chili
spicy lamb sausage, grilled octopus, tomato sauce, market greens
fusilli avellinesi, truffle oil, spinach, sun dried tomato, grana
short-rib ragu
white wine, garlic, tomato, spinach, fresh oregano
spaghetti, pancetta, pecorino, fresh peas
fettuccine, caciocavallo
stracciatella, basil
parsnip puree, braised red cabbage, apple & mustard seed chutney
cherry mostarda, cauliflower mash, asparagus
thin pounded, bone-in chop, wild mushrooms, baby watercress, cucumber, pomegranate, elderflower vinaigrette
sprouted rye berry, shallots, fava beans, confit tomato, au jus
lemon & fresh herb, broccolini
chef's special plate
garlic & oil
golden raisins
applewood bacon, spicy ginger glaze
gem lettuce, baby kale, watercress, bonito breadcrumbs, parmigiano
avocado, roasted vegetables, baby kale, lemon-thyme dressing
balsamic shallots, cheddar, pickles, tomato, lettuce, brioche bun, rosemary fries
pomodoro sauce, Stracciatella
Applewood bacon, tomato, lettuce, spicy maple aioli. Served with side greens or rosemary fries
Caramelized onions, horseradish mayo, arugula. Served with side greens or rosemary fries
Dill aioli, lettuce, tomato, arugula, brioche bun. Served with side greens or rosemary fries
cappelletti, prosecco
bourbon, dry curacao, bitters, lemon
gin, campari, vermouth
gin, chamomile, lime
vodka, mint, cucumber, lemon
gin, strawberry, hibiscus, lemon
selection of craft beers on tap
fresh ricotta
lemon-saffron, smoked mozzarella
jalapeno aioli, pickled shallots
cucumber, chives, citrus zest, sesame oil, lime-cilantro dressing
creamy polenta, pomodoro, basil pesto
fresh mozzarella, tomato sauce, basil, olive oil
mushroom duxelle, bel paese, ricotta, truffle oil, chives
balsamic onions, cheddar, rosemary fries
lemon-saffron, smoked mozzarella
poached pear, candied walnuts, gorgonzola, greens, lemon-thyme dressing
marble potato, market greens, salsa verde, green romesco
fig butter, mache, grilled bread
sage oil
avocado, grapeseed oil, kalamata, crispy capers, chives, spicy mayo
cherry peppers, lemon
pomodoro, creamy polenta, basil pesto
mixed greens, candied pecans, maple vinaigrette
gem lettuce, baby kale, watercress, bonito breadcrumbs, parmigiano
toasted almond vinaigrette, fennel, radish, orange
fresh mozzarella, tomato sauce, basil, olive oil
tomato sauce, stracciatella, pickled jalapeno
smoked mozzarella, garlic confit
mozzarella, kale pesto, crispy kale, parmigiano, lemon zest
mushroom duxelle, bel paese, ricotta, chives, truffle oil
tomato sauce, arugula, parmigiano-reggiano
cashew cream, brussels sprouts, squash, spicy maple syrup
tomato sauce, mozzarella, parmigiano-reggiano, fresh oregano, fresno chili
spicy lamb sausage, grilled octopus, tomato sauce, market greens
fusilli avellinesi, truffle oil, spinach, sun dried tomato, grana
short-rib ragu
white wine, garlic, tomato, spinach, fresh oregano
spaghetti, pancetta, pecorino, fresh peas
fettuccine, caciocavallo
stracciatella, basil
parsnip puree, braised red cabbage, apple mustard seed chutney
cherry mostarda, cauliflower mash, asparagus
thin pounded, bone-in chop, wild mushrooms, baby watercress, cucumber, pomegranate, elderflower vinaigrette
sprouted rye berry, shallots, fava beans, confit tomato, au jus
lemon fresh herb, broccolini
chef's special plate
garlic oil
golden raisins
applewood bacon, spicy ginger glaze
gem lettuce, baby kale, watercress, bonito breadcrumbs, parmigiano
avocado, roasted vegetables, baby kale, lemon-thyme dressing
balsamic shallots, cheddar, pickles, tomato, lettuce, brioche bun, rosemary fries
pomodoro sauce, Stracciatella
Applewood bacon, tomato, lettuce, spicy maple aioli. Served with side greens or rosemary fries
Caramelized onions, horseradish mayo, arugula. Served with side greens or rosemary fries
Dill aioli, lettuce, tomato, arugula, brioche bun. Served with side greens or rosemary fries
cappelletti, prosecco
bourbon, dry curacao, bitters, lemon
gin, campari, vermouth
gin, chamomile, lime
vodka, mint, cucumber, lemon
gin, strawberry, hibiscus, lemon
selection of craft beers on tap
fresh ricotta
lemon-saffron, smoked mozzarella
jalapeno aioli, pickled shallots
cucumber, chives, citrus zest, sesame oil, lime-cilantro dressing
creamy polenta, pomodoro, basil pesto
fresh mozzarella, tomato sauce, basil, olive oil
mushroom duxelle, bel paese, ricotta, truffle oil, chives
balsamic onions, cheddar, rosemary fries
lemon-saffron, smoked mozzarella
poached pear, candied walnuts, gorgonzola, greens, lemon-thyme dressing
marble potato, market greens, salsa verde, green romesco
fig butter, mache, grilled bread
sage oil
avocado, grapeseed oil, kalamata, crispy capers, chives, spicy mayo
cherry peppers, lemon
pomodoro, creamy polenta, basil pesto
mixed greens, candied pecans, maple vinaigrette
gem lettuce, baby kale, watercress, bonito breadcrumbs, parmigiano
toasted almond vinaigrette, fennel, radish, orange
fresh mozzarella, tomato sauce, basil, olive oil
tomato sauce, stracciatella, pickled jalapeno
smoked mozzarella, garlic confit
mozzarella, kale pesto, crispy kale, parmigiano, lemon zest
mushroom duxelle, bel paese, ricotta, chives, truffle oil
tomato sauce, arugula, parmigiano-reggiano
cashew cream, brussels sprouts, squash, spicy maple syrup
tomato sauce, mozzarella, parmigiano-reggiano, fresh oregano, fresno chili
spicy lamb sausage, grilled octopus, tomato sauce, market greens
fusilli avellinesi, truffle oil, spinach, sun dried tomato, grana
short-rib ragu
white wine, garlic, tomato, spinach, fresh oregano
spaghetti, pancetta, pecorino, fresh peas
fettuccine, caciocavallo
stracciatella, basil
parsnip puree, braised red cabbage, apple & mustard seed chutney
cherry mostarda, cauliflower mash, asparagus
thin pounded, bone-in chop, wild mushrooms, baby watercress, cucumber, pomegranate, elderflower vinaigrette
sprouted rye berry, shallots, fava beans, confit tomato, au jus
lemon & fresh herb, broccolini
chef's special plate
garlic & oil
golden raisins
applewood bacon, spicy ginger glaze
gem lettuce, baby kale, watercress, bonito breadcrumbs, parmigiano
avocado, roasted vegetables, baby kale, lemon-thyme dressing
balsamic shallots, cheddar, pickles, tomato, lettuce, brioche bun, rosemary fries
pomodoro sauce, Stracciatella
Applewood bacon, tomato, lettuce, spicy maple aioli. Served with side greens or rosemary fries
Caramelized onions, horseradish mayo, arugula. Served with side greens or rosemary fries
Dill aioli, lettuce, tomato, arugula, brioche bun. Served with side greens or rosemary fries
cappelletti, prosecco
bourbon, dry curacao, bitters, lemon
gin, campari, vermouth
gin, chamomile, lime
vodka, mint, cucumber, lemon
gin, strawberry, hibiscus, lemon
selection of craft beers on tap
fresh ricotta
lemon-saffron, smoked mozzarella
jalapeno aioli, pickled shallots
cucumber, chives, citrus zest, sesame oil, lime-cilantro dressing
creamy polenta, pomodoro, basil pesto
fresh mozzarella, tomato sauce, basil, olive oil
mushroom duxelle, bel paese, ricotta, truffle oil, chives
balsamic onions, cheddar, rosemary fries
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