Yakiniku Shokudouen Minami Iwakuni

The grilled meat, which can be chosen from a rich menu, uses only fresh ingredients. In particular, the black-haired wagyu yukhoe and top sirloin are exquisite, and the special sauce enhances the flavor of the meat. Furthermore, a variety of cuts such as beef tripe and beef intestines can also be enjoyed. The side menu is also substantial, featuring stone-grilled bibimbap and cold noodles.

The new atmosphere inside the restaurant is clean, and you can relax and enjoy your meal at table seats or in partitioned areas. There are thoughtful considerations for families, with children's cutlery also provided. You can savor grilled meat in a pleasant environment.

This restaurant, which opened on October 28, 2021, is growing as a beloved yakiniku restaurant for the local people. It offers a new style of enjoying yakiniku and is well-liked by the locals. It also has a complete parking lot and is conveniently accessible.