Nomikuiya Don

You can enjoy homely and heartwarming dishes such as kamameshi, croquettes, and eggplant gratin. In particular, the gomoku kamameshi is characterized by its flavorful broth, and the carefully cooked rice is exquisite. It pairs exceptionally well with beer and sake, enhancing the dining experience.

The interior is enveloped in a cozy atmosphere unique to a family-run business. There are counter and table seats, creating a space where anyone can relax and spend time comfortably. The warm hospitality and comfortable environment soothe visitors and provide a truly relaxing moment.

Opened in Takahashi, Shimizu Ward in 1993, and relocated to its current location in 1999. It has been loved by the local people for many years, offering dishes that cherish the local food culture. It also has a complete parking lot and is conveniently accessible. It has grown as a beloved presence in the community, valuing the local food culture.