.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
KATSUNO
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
Intimate Family-Run Japanese Dining
Ratings
Reviews
Photos
Menu
Fried Tofu
Slow Poached Egg
Steamed skewered tofu Hatcho dark miso
appetizer shrimp and vegetable
appetizer
Japanese karaage
lightly salted
Chef's Choice 3kinds Starters
stewed black seaweed
cold egg custard
traditional Japanese omelette
cucumber sticks with unrefined miso
steamed egg custard shirimp, chicken, shiitake
chilled rare grilled beef yuzu ponzu
chilled braised Magritte Duck Yuzu kosyo
shallot, caper, red onion, olive oil vinaigrette
Fresh Sea Urchin over Egg Custard
scallion, red onion, myoga, Yuzu Ponzu Sauce
Tuna Sashimi & Boiled Scallion Miso Vinaigrette
Thinly sliced Fluke Sashimi
shallot, caper, red onion, olive oil vinaigrette
mesculin lettuce olive oil vinaigrette
basil, shallot, olive oil vinaigrette
sesame dressing
marinated raw tuna, avocado, mesculin lettuce, soy sauce vinaigrette
marinated raw salmon, sea urchin, endive, mesculin lettuce, olive oil vinaigrette
Kyoto Miso Marinated
glazed soy sauce
Shrimp, Fluke, Japanese Vegetables
lightly salted
Grilled Yellow Tail Collar
Grilled Amber Jack Collar
Grilled Salmon Collar
with fried Mochi
glazed soy sauce
Pork Tenderloin Panko Deep Fried
Panko deep fried
Yuzu Ponzu Sauce or Teriyaki Sauce
Yuzu Ponzu Sauce or Teriyaki Sauce
8pc Nigiri Sushi and 1 Tuna Roll
Assorted Sashimi over Sushi Rice
Assortment Sashimi serving with Rice
Box Pressed Mackerel Sushi
Udon or Soba in warm soup
tempura crunch over the noodle
wakame seaweed
pickled plum & perilla (shiso)
sliced tender pork over the noodle
sliced braised Magritte duck
shrimp & vegetable tempra on the side
Cold dashi over Inaniwa Udon
Cold dashi over Inaniwa udon, Plum & Perilla
Cold dashi over Japanese vermicelli noodle. Soumen is very thin Japanese hand streached noodle imported from Banshu, Japan.
Cold soba with dipping sauce
Thin Cold Udon with dipping sauce
Cold soba with dipping sauce, shrimp & vegetable tempura on the side
Cold udon with dipping sauce, shrimp & vegetable tempura on the side
2 order minimum
2 order minimum
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
rice out side
rice out side
rice out side
rice out side
rice out side
rice out side
Jyunmaisyu
Tokubetsu Jyunmaisyu
Tokubetsu Jyunmaisyu
serving by the ceder cup
unfiltered
Jyunmai Ginjo
Tokubetsu Honjyozo
Japanese Oldest Brand
Jyunmai Ginjo
Jyunmaisyu
Jyunmai Daiginjo
Tokubetsu Jyunmaisyu
Tokubetsu Jyunmai
Tokubetsu Jyunmai
Jyunmai Ginjo
Jyunmaisyu
Jyunmaishu, very dry
Jyunmai Daiginjo
Jyunmai Daiginjo
Jyunmai Daiginjo
Jyunmai Daiginjo
Tokubetsu Honjyozo
Tokubetsu Jyunmai
Jyunmaisyu
Jyunmai Daiginjo
Jyunmai Ginjo
Jyunmai Daiginjo
Jyunmai Daiginjo
Junmai Nigori
Jyunmai Daiginjo
Jyunmai Nigori Sparkling
peach flavor
peach flavor
Jyunmaisyu
Tokubetsu Jyunmaisyu
Tokubetsu Jyunmaisyu
serving by the ceder cup
unfiltered
Jyunmai Ginjo
Tokubetsu Honjyozo
Japanese Oldest Brand
Jyunmai Ginjo
Jyunmaisyu
Jyunmai Daiginjo
Tokubetsu Jyunmaisyu
Tokubetsu Jyunmai
Tokubetsu Jyunmai
Jyunmai Ginjo
Jyunmaisyu
Jyunmaishu, very dry
Jyunmai Daiginjo
Jyunmai Daiginjo
Jyunmai Daiginjo
Jyunmai Daiginjo
Tokubetsu Honjyozo
Tokubetsu Jyunmai
Jyunmaisyu
Jyunmai Daiginjo
Jyunmai Ginjo
Jyunmai Daiginjo
Jyunmai Daiginjo
Junmai Nigori
Jyunmai Daiginjo
Jyunmai Nigori Sparkling
peach flavor
peach flavor
Fried Tofu
Slow Poached Egg
Steamed skewered tofu Hatcho dark miso
appetizer shrimp and vegetable
appetizer
Japanese karaage
lightly salted
Chef's Choice 3kinds Starters
stewed black seaweed
cold egg custard
traditional Japanese omelette
cucumber sticks with unrefined miso
steamed egg custard shirimp, chicken, shiitake
chilled rare grilled beef yuzu ponzu
chilled braised Magritte Duck Yuzu kosyo
shallot, caper, red onion, olive oil vinaigrette
Fresh Sea Urchin over Egg Custard
scallion, red onion, myoga, Yuzu Ponzu Sauce
Tuna Sashimi Boiled Scallion Miso Vinaigrette
Thinly sliced Fluke Sashimi
shallot, caper, red onion, olive oil vinaigrette
mesculin lettuce olive oil vinaigrette
basil, shallot, olive oil vinaigrette
sesame dressing
marinated raw tuna, avocado, mesculin lettuce, soy sauce vinaigrette
marinated raw salmon, sea urchin, endive, mesculin lettuce, olive oil vinaigrette
Kyoto Miso Marinated
glazed soy sauce
Shrimp, Fluke, Japanese Vegetables
lightly salted
Grilled Yellow Tail Collar
Grilled Amber Jack Collar
Grilled Salmon Collar
with fried Mochi
glazed soy sauce
Pork Tenderloin Panko Deep Fried
Panko deep fried
Yuzu Ponzu Sauce or Teriyaki Sauce
Yuzu Ponzu Sauce or Teriyaki Sauce
8pc Nigiri Sushi and 1 Tuna Roll
Assorted Sashimi over Sushi Rice
Assortment Sashimi serving with Rice
Box Pressed Mackerel Sushi
Udon or Soba in warm soup
tempura crunch over the noodle
wakame seaweed
pickled plum perilla (shiso)
sliced tender pork over the noodle
sliced braised Magritte duck
shrimp vegetable tempra on the side
Cold dashi over Inaniwa Udon
Cold dashi over Inaniwa udon, Plum Perilla
Cold dashi over Japanese vermicelli noodle. Soumen is very thin Japanese hand streached noodle imported from Banshu, Japan.
Cold soba with dipping sauce
Thin Cold Udon with dipping sauce
Cold soba with dipping sauce, shrimp vegetable tempura on the side
Cold udon with dipping sauce, shrimp vegetable tempura on the side
2 order minimum
2 order minimum
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
rice out side
rice out side
rice out side
rice out side
rice out side
rice out side
Jyunmaisyu
Tokubetsu Jyunmaisyu
Tokubetsu Jyunmaisyu
serving by the ceder cup
unfiltered
Jyunmai Ginjo
Tokubetsu Honjyozo
Japanese Oldest Brand
Jyunmai Ginjo
Jyunmaisyu
Jyunmai Daiginjo
Tokubetsu Jyunmaisyu
Tokubetsu Jyunmai
Tokubetsu Jyunmai
Jyunmai Ginjo
Jyunmaisyu
Jyunmaishu, very dry
Jyunmai Daiginjo
Jyunmai Daiginjo
Jyunmai Daiginjo
Jyunmai Daiginjo
Tokubetsu Honjyozo
Tokubetsu Jyunmai
Jyunmaisyu
Jyunmai Daiginjo
Jyunmai Ginjo
Jyunmai Daiginjo
Jyunmai Daiginjo
Junmai Nigori
Jyunmai Daiginjo
Jyunmai Nigori Sparkling
peach flavor
peach flavor
Fried Tofu
Slow Poached Egg
Steamed skewered tofu Hatcho dark miso
appetizer shrimp and vegetable
appetizer
Japanese karaage
lightly salted
Chef's Choice 3kinds Starters
stewed black seaweed
cold egg custard
traditional Japanese omelette
cucumber sticks with unrefined miso
steamed egg custard shirimp, chicken, shiitake
chilled rare grilled beef yuzu ponzu
chilled braised Magritte Duck Yuzu kosyo
shallot, caper, red onion, olive oil vinaigrette
Fresh Sea Urchin over Egg Custard
scallion, red onion, myoga, Yuzu Ponzu Sauce
Tuna Sashimi & Boiled Scallion Miso Vinaigrette
Thinly sliced Fluke Sashimi
shallot, caper, red onion, olive oil vinaigrette
mesculin lettuce olive oil vinaigrette
basil, shallot, olive oil vinaigrette
sesame dressing
marinated raw tuna, avocado, mesculin lettuce, soy sauce vinaigrette
marinated raw salmon, sea urchin, endive, mesculin lettuce, olive oil vinaigrette
Kyoto Miso Marinated
glazed soy sauce
Shrimp, Fluke, Japanese Vegetables
lightly salted
Grilled Yellow Tail Collar
Grilled Amber Jack Collar
Grilled Salmon Collar
with fried Mochi
glazed soy sauce
Pork Tenderloin Panko Deep Fried
Panko deep fried
Yuzu Ponzu Sauce or Teriyaki Sauce
Yuzu Ponzu Sauce or Teriyaki Sauce
8pc Nigiri Sushi and 1 Tuna Roll
Assorted Sashimi over Sushi Rice
Assortment Sashimi serving with Rice
Box Pressed Mackerel Sushi
Udon or Soba in warm soup
tempura crunch over the noodle
wakame seaweed
pickled plum & perilla (shiso)
sliced tender pork over the noodle
sliced braised Magritte duck
shrimp & vegetable tempra on the side
Cold dashi over Inaniwa Udon
Cold dashi over Inaniwa udon, Plum & Perilla
Cold dashi over Japanese vermicelli noodle. Soumen is very thin Japanese hand streached noodle imported from Banshu, Japan.
Cold soba with dipping sauce
Thin Cold Udon with dipping sauce
Cold soba with dipping sauce, shrimp & vegetable tempura on the side
Cold udon with dipping sauce, shrimp & vegetable tempura on the side
2 order minimum
2 order minimum
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
seaweed out side
rice out side
rice out side
rice out side
rice out side
rice out side
rice out side
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)