Jidoriya Kodaiji

Nestled beyond a mountain path, this hidden gem offers a relaxing atmosphere with a view of the sea. The freshly slaughtered free-range chicken, whether served as sashimi or in a hot pot, has no unpleasant odor and boasts a distinct sweetness. When paired with a variety of vegetables, the umami flavor is further enhanced. The restaurant's signature dishes, such as kashiwa rice and kashiwa rice balls, are also highly praised, with portions so generous that they may surprise you. This is a place where you can fully enjoy the charm of free-range chicken.