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Buck & Honey's - Monona
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
Latest Information
Lakeside American Grill with Varied Menu
Ratings
Reviews
Photos
Menu
two delicious flavors: original and bourbon syrup with sesame seeds
lightly breaded shrimp tossed in a creamy sriracha sauce
stuffed with goat cheese and almonds, drizzled with a balsamic glaze
bacon wrapped dates, firecracker shrimp and Sassy Cow curds
Sassy Cow Creamery fried cheese curds
cauliflower and Brussels sprout medley with fried polenta, drizzled with a balsamic glaze (vegan without polenta or cheese)
real lump crab meat served with remoulade sauce and SuperCharge micro greens
Two jumbo skins stuffed with crispy pork belly marinated in chimichurri sauce, peppers & onions, topped with chipotle sour cream, fresh tomatoes and SuperCharge micro greens
choice of buffalo, Asian zing or dry rub
with a dash of sea salt
JRS Farms (Lake Mills) fresh hard-boiled brown eggs mixed into our homemade guacamole served with black bean chips
iceberg wedge, tomatoes, red onion, bacon, bleu cheese crumbles and fried polenta with bleu cheese dressing
grilled or fried buffalo chicken served over mixed greens with red peppers, red onions, pepper jack, pecans and tortilla strips with your choice of dressing
Chicken, red onions, organic apples, raisins, candied walnuts and mixed greens served with a light honey mustard dressing
spring mix tossed in poppyseed dressing with bacon, roasted beets, spiced apples, diced egg, pecans and bleu cheese crumbles. Finished with flaked honey smoked salmon and crispy julienne beets
changes daily
French, bleu cheese, ranch, balsamic vinaigrette, Italian, honey mustard, raspberry vinaigrette - all made in-house!
penne pasta tossed in a chipotle garlic cream sauce with blackened chicken, onions, mushrooms, red and green peppers
with veal glaze, includes garlic mashed potatoes and the daily vegetable
sushi grade tuna with carrots, cucumbers, radishes, avocado, soy beans, sesame seeds, green onion and SuperCharge microgreens served over jasmine rice (served cold)
sliced chicken breast tossed with cauliflower, broccoli, avocado and giardiniera over smashed cauliflower with 1 side
served with capers and 2 sides
tender chicken, sautéed shrimp and andouille sausage, tossed with rice, peppers and onions in a spicy creole sauce
grilled tilapia, pico, chipotle sour cream, Napa cabbage, chili lime vinaigrette dressing on 50% corn, 50% flour tortillas (2) served with one side
sliced tenderloin with mushrooms and a hint of chipotle, served over a bed of sauteed kale, served with one side
pappardelle pasta tossed in a mushroom cream sauce with fresh mushrooms and tenderloin
served with 2 sides
jalapenos and pepperjack
avocado, pepper jack and bibb lettuce
fried egg, bacon and American cheese
cajun seasoning and bleu cheese
sauteed mushrooms and Swiss cheese
elegant, refined spin on the classic burger. Served with caramelized onions, wild mushroom blend and a garlic aioli
potato and wheat proteins are the basis of this veggie burger. Served on wheat toast with Bibb lettuce, heirloom tomatoes and onion
sausage, pepperoni, onions, mushrooms, green peppers and black olives
gourmet mac & cheese pizza
grilled chicken, Thai peanut sauce, cabbage, onion and peanuts
choose up to 3 toppings
Melted swiss cheese, grilled kale and horseradish aioli on a toasted hoagie
avocado, Bibb lettuce, roasted peppers, tomatoes, onions, fresh mozzarella and a pesto spread
served with onion straws on a soft pretzel bun
award winning sandwich - Best of Madison! Ham, salami and pepperoni topped with green pepper, onion, our secret sauce and melted mozzarella on a toasted hoagie
lettuce, pico de gallo, pepper jack cheese, grilled chicken, bacon and ranch dressing in a wheat tortilla
1/2 Sandwich with Side Salad or Soup. Choose from any of the sandwiches listed below or side salads and soup selection: TA's Hot Comby, Fish Taco, or Chicken Wrap
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
no free refills
no free refills
no free refills
no free refills
no free refills
no free refills
Rum, hibiscus syrup, lime juice, black berries, and dried hibiscus garnish.
Vanilla vodka and coffee Liquor, Iced coffee, whipped heavy cream, and chocolate bitters
Vanilla Vodka, Barenjager Honey Liqueur, sweet and sour, orange juice, a splash of Grand Marnier and garnished with a cinnamon sugar rim
Filthy Tito's Martini shaken with dry vermouth, extra olive juice, and bleu cheese stuffed olives - Laura's favorite!
Three olives rose vodka, St. Germain, fresh sour and cranberry with a lemon peel garnish
Tito's, Rumchata and butterscotch schnapps, shaken and served with a salted rim
Tequila, St. George, Raspberry Liqueur, Grapefruit juice, Sweet and Sour with a salted rim
Crown Royal Apple whiskey, muddled apples, cinnamon and bitters topped with press
Wheatly Vodka, Kahlua and pumpkin heavy cream topped with a pumpkin swirl
Barrel Aged Woodville Bourbon & maple syrup prohibition style garnished with candied bacon
House made! 26
Aperol Spritz 8 Prosecco, Aperol and soda water served over ice, garnished with an orange wheel
Redemption Rye Whiskey, blackberries, simple syrup, lemon juice and Blackberry de cassis
Effen Cucumber Vodka, fresh cucumber and lime topped with club soda
Tito's Vodka & ginger beer with fresh muddled limes
Buffalo Trace Bourbon, Cinzano sweet vermouth, Bittercube Cherry Bark Vanilla Bitters, Angostura bitters
Tequila, triple sec, sweet and sour served with a salted rim. Frozen or on the rocks. Available in Mango, Strawberry, or Raspberry
Altos Tequila, Aperol, lime, cucumber, habenero bitters and black pepper
lightly breaded shrimp tossed in a creamy sriracha sauce
Sassy Cow Creamery fried cheese curds
real lump crab meat served with remoulade sauce and SuperCharge micro greens
choice of buffalo, Asian zing or dry rub
Two jumbo skins stuffed with crispy pork belly marinated in chimichurri sauce, peppers & onions, topped with chipotle sour cream, fresh tomatoes and SuperCharge micro greens
cauliflower and Brussels sprout medley with fried polenta, drizzled with a balsamic glaze (vegan without polenta or cheese)
bacon wrapped dates, firecracker shrimp and Sassy Cow curds
two delicious flavors: original and bourbon syrup with sesame seeds
stuffed with goat cheese and almonds, drizzled with a balsamic glaze
changes daily
French, bleu cheese, ranch, balsamic vinaigrette, Italian, honey mustard, raspberry vinaigrette - all made in-house!
iceberg wedge, tomatoes, red onion, bacon, bleu cheese crumbles and fried polenta with bleu cheese dressing
grilled or fried buffalo chicken served over mixed greens with red peppers, red onions, pepper jack, pecans and tortilla strips with your choice of dressing
spring mix tossed in poppyseed dressing with bacon, roasted beets, roasted apples, diced egg, pecans and bleu cheese crumbles. Finished with flaked honey smoked salmon and crispy julienne beets
seared scallops, mixed berries, red onions, candied walnuts, goat cheese, spinach and spring mix lettuce tossed in a raspberry vinaigrette
Option 1:5oz Filet & 2 Scallops. Option 2:5oz Filet & 5oz Grilled Salmon
Grilled to perfection 12oz
Brushed with olive oil, seasoned with salt & pepper
grilled to perfection 12oz
slow roasted and finished on the grill with our homemade BBQ sauce
grilled chicken, Thai peanut sauce, cabbage, onion and peanuts
gourmet mac and cheese pizza
sausage, pepperoni, onions, mushrooms, green peppers and black olives
lightly breaded shrimp with our famous creamy sriracha sauce and napa cabbage
penne pasta tossed in a chipotle garlic cream sauce with blackened chicken, onions, mushrooms, red and green peppers
Pappardelle pasta tossed in a mushroom cream sauce with fresh mushrooms and tenderloin
lightly floured and pan-fried fresh Canadian walleye drizzled with a lemon butter sauce. Served with your choice of two sides
fresh Atlantic salmon, lightly seasoned with salt and pepper, finished with a lemon butter sauce and served on a cedar plank with your choice of two sides
drizzled with a roasted shallot beurre blanc sauce, served with mushroom risotto and your choice of one side
with veal glaze, includes garlic mashed potatoes and the daily vegetable
tender chicken, sautéed shrimp and andouille sausage, tossed with rice, peppers and onions in a spicy creole sauce
grilled tilapia, pico, chipotle sour cream, Napa cabbage, chili lime vinaigrette dressing on 50% corn, 50% flour tortillas (3) served with one side
roasted cauliflower, signature Brussels sprouts and fried polenta over a bed of smashed cauliflower drizzled with a parmesan cream sauce and balsamic reduction
lightly breaded chicken breast stuffed with cheese, bacon, spinach and mushrooms, pan-fried until golden brown and drizzled with a sage sauce. Served with garlic mashed potatoes and the daily vegetable
topped with caramelized onions, wild mushroom blend and a garlic aioli
with a dash of sea salt
JRS Farms (Lake Mills) fresh hard boiled brown eggs mixed into our homemade guacamole served with black bean chips
Served with two sides
sliced tenderloin with mushrooms and a hint of chipotle, served over a bed of sauteed kale, served with one side
potato and wheat proteins are the basis of this veggie burger! Served on wheat toast with Bibb lettuce, heirloom tomatoes and onion. Served with one side
served with capers and two sides
sliced chicken breast tossed with cauliflower, broccoli, avocado and giardiniera over smashed cauliflower with one side
Vanilla Vodka, Barenjager Honey Liqueur, sweet and sour, orange juice, a splash of Grand Marnier and garnished with a cinnamon sugar rim
Rum, blackberry, hibiscus syrup, lime Juice, and garnished with dried hibiscus
Filthy Tito's Martini shaken with dry vermouth, extra olive juice, and bleu cheese stuffed olives - Laura's favorite!
Three olives rose vodka, St. Germain, fresh sour and cranberry with a lemon peel garnish
Tito's Handmade vodka, Rumchata and butterscotch schnapps, shaken and served with a salted rim
Coffee vodka and vanilla liquor, iced coffee, whipped heavy cream, and chocolate bitters
Tequila, St. George, Raspberry Liqueur, Grapefruit juice, Sweet & Sour with a salted rim
Crown Royal Apple whiskey, muddled apples, cinnamon and bitters topped with press
Barrel Aged Woodville Bourbon & maple syrup prohibition style garnished with candied bacon
Wheatly Vodka, Kahlua and pumpkin heavy cream topped with a pumpkin swirl
Tito's Handmade Vodka & ginger beer with fresh muddled limes
Redemption Rye Whiskey, blackberries, simple syrup, lemon juice and Blackberry de cassis
Altos Tequila, Aperol, lime, cucumber, habenero bitters and black pepper
Effen Cucumber Vodka, fresh cucumber and lime topped with club soda
Prosecco, Aperol and soda water served over ice, garnished with an orange wheel
Tequila, triple sec, sweet and sour served with a salted rim. Frozen or on the rocks. Available in Mango, Strawberry, or Raspberry
Buffalo Trace Bourbon, Cinzano sweet vermouth, Bittercube Cherry Bark Vanilla Bitters, Angostura bitters
House made!
Ask your server about the flavor of the day
Homemade apple pie served warm with vanilla ice cream
Our delicious version of a Brandy Alexander served on the rocks! Brandy, creme de cocoa, vanilla liqueur and cream
Vodka, Kahlua and cream
Kahlua, cream and seltzer
Vanilla vodka, Kahlua, cream and a kiss of Chambord
Baileys and Frangelico
Kahlua, Frangelico, Grand Marnier, Baileys and coffee
Jameson, Baileys and coffee
Vanilla vodka, chocolate cream liqueur and Baileys
two delicious flavors: original and bourbon syrup with sesame seeds
lightly breaded shrimp tossed in a creamy sriracha sauce
stuffed with goat cheese and almonds, drizzled with a balsamic glaze
bacon wrapped dates, firecracker shrimp and Sassy Cow curds
Sassy Cow Creamery fried cheese curds
cauliflower and Brussels sprout medley with fried polenta, drizzled with a balsamic glaze (vegan without polenta or cheese)
real lump crab meat served with remoulade sauce and SuperCharge micro greens
Two jumbo skins stuffed with crispy pork belly marinated in chimichurri sauce, peppers onions, topped with chipotle sour cream, fresh tomatoes and SuperCharge micro greens
choice of buffalo, Asian zing or dry rub
with a dash of sea salt
JRS Farms (Lake Mills) fresh hard-boiled brown eggs mixed into our homemade guacamole served with black bean chips
iceberg wedge, tomatoes, red onion, bacon, bleu cheese crumbles and fried polenta with bleu cheese dressing
grilled or fried buffalo chicken served over mixed greens with red peppers, red onions, pepper jack, pecans and tortilla strips with your choice of dressing
Chicken, red onions, organic apples, raisins, candied walnuts and mixed greens served with a light honey mustard dressing
spring mix tossed in poppyseed dressing with bacon, roasted beets, spiced apples, diced egg, pecans and bleu cheese crumbles. Finished with flaked honey smoked salmon and crispy julienne beets
changes daily
French, bleu cheese, ranch, balsamic vinaigrette, Italian, honey mustard, raspberry vinaigrette - all made in-house!
penne pasta tossed in a chipotle garlic cream sauce with blackened chicken, onions, mushrooms, red and green peppers
with veal glaze, includes garlic mashed potatoes and the daily vegetable
sushi grade tuna with carrots, cucumbers, radishes, avocado, soy beans, sesame seeds, green onion and SuperCharge microgreens served over jasmine rice (served cold)
sliced chicken breast tossed with cauliflower, broccoli, avocado and giardiniera over smashed cauliflower with 1 side
served with capers and 2 sides
tender chicken, sautéed shrimp and andouille sausage, tossed with rice, peppers and onions in a spicy creole sauce
grilled tilapia, pico, chipotle sour cream, Napa cabbage, chili lime vinaigrette dressing on 50% corn, 50% flour tortillas (2) served with one side
sliced tenderloin with mushrooms and a hint of chipotle, served over a bed of sauteed kale, served with one side
pappardelle pasta tossed in a mushroom cream sauce with fresh mushrooms and tenderloin
served with 2 sides
jalapenos and pepperjack
avocado, pepper jack and bibb lettuce
fried egg, bacon and American cheese
cajun seasoning and bleu cheese
sauteed mushrooms and Swiss cheese
elegant, refined spin on the classic burger. Served with caramelized onions, wild mushroom blend and a garlic aioli
potato and wheat proteins are the basis of this veggie burger. Served on wheat toast with Bibb lettuce, heirloom tomatoes and onion
sausage, pepperoni, onions, mushrooms, green peppers and black olives
gourmet mac cheese pizza
grilled chicken, Thai peanut sauce, cabbage, onion and peanuts
choose up to 3 toppings
Melted swiss cheese, grilled kale and horseradish aioli on a toasted hoagie
avocado, Bibb lettuce, roasted peppers, tomatoes, onions, fresh mozzarella and a pesto spread
served with onion straws on a soft pretzel bun
award winning sandwich - Best of Madison! Ham, salami and pepperoni topped with green pepper, onion, our secret sauce and melted mozzarella on a toasted hoagie
lettuce, pico de gallo, pepper jack cheese, grilled chicken, bacon and ranch dressing in a wheat tortilla
1/2 Sandwich with Side Salad or Soup. Choose from any of the sandwiches listed below or side salads and soup selection: TA's Hot Comby, Fish Taco, or Chicken Wrap
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
no free refills
no free refills
no free refills
no free refills
no free refills
no free refills
Rum, hibiscus syrup, lime juice, black berries, and dried hibiscus garnish.
Vanilla vodka and coffee Liquor, Iced coffee, whipped heavy cream, and chocolate bitters
Vanilla Vodka, Barenjager Honey Liqueur, sweet and sour, orange juice, a splash of Grand Marnier and garnished with a cinnamon sugar rim
Filthy Tito's Martini shaken with dry vermouth, extra olive juice, and bleu cheese stuffed olives - Laura's favorite!
Three olives rose vodka, St. Germain, fresh sour and cranberry with a lemon peel garnish
Tito's, Rumchata and butterscotch schnapps, shaken and served with a salted rim
Tequila, St. George, Raspberry Liqueur, Grapefruit juice, Sweet and Sour with a salted rim
Crown Royal Apple whiskey, muddled apples, cinnamon and bitters topped with press
Wheatly Vodka, Kahlua and pumpkin heavy cream topped with a pumpkin swirl
Barrel Aged Woodville Bourbon maple syrup prohibition style garnished with candied bacon
House made! 26
Aperol Spritz 8 Prosecco, Aperol and soda water served over ice, garnished with an orange wheel
Redemption Rye Whiskey, blackberries, simple syrup, lemon juice and Blackberry de cassis
Effen Cucumber Vodka, fresh cucumber and lime topped with club soda
Tito's Vodka ginger beer with fresh muddled limes
Buffalo Trace Bourbon, Cinzano sweet vermouth, Bittercube Cherry Bark Vanilla Bitters, Angostura bitters
Tequila, triple sec, sweet and sour served with a salted rim. Frozen or on the rocks. Available in Mango, Strawberry, or Raspberry
Altos Tequila, Aperol, lime, cucumber, habenero bitters and black pepper
lightly breaded shrimp tossed in a creamy sriracha sauce
Sassy Cow Creamery fried cheese curds
real lump crab meat served with remoulade sauce and SuperCharge micro greens
choice of buffalo, Asian zing or dry rub
Two jumbo skins stuffed with crispy pork belly marinated in chimichurri sauce, peppers onions, topped with chipotle sour cream, fresh tomatoes and SuperCharge micro greens
cauliflower and Brussels sprout medley with fried polenta, drizzled with a balsamic glaze (vegan without polenta or cheese)
bacon wrapped dates, firecracker shrimp and Sassy Cow curds
two delicious flavors: original and bourbon syrup with sesame seeds
stuffed with goat cheese and almonds, drizzled with a balsamic glaze
changes daily
French, bleu cheese, ranch, balsamic vinaigrette, Italian, honey mustard, raspberry vinaigrette - all made in-house!
iceberg wedge, tomatoes, red onion, bacon, bleu cheese crumbles and fried polenta with bleu cheese dressing
grilled or fried buffalo chicken served over mixed greens with red peppers, red onions, pepper jack, pecans and tortilla strips with your choice of dressing
spring mix tossed in poppyseed dressing with bacon, roasted beets, roasted apples, diced egg, pecans and bleu cheese crumbles. Finished with flaked honey smoked salmon and crispy julienne beets
seared scallops, mixed berries, red onions, candied walnuts, goat cheese, spinach and spring mix lettuce tossed in a raspberry vinaigrette
Option 1:5oz Filet 2 Scallops. Option 2:5oz Filet 5oz Grilled Salmon
Grilled to perfection 12oz
Brushed with olive oil, seasoned with salt pepper
grilled to perfection 12oz
slow roasted and finished on the grill with our homemade BBQ sauce
grilled chicken, Thai peanut sauce, cabbage, onion and peanuts
gourmet mac and cheese pizza
sausage, pepperoni, onions, mushrooms, green peppers and black olives
lightly breaded shrimp with our famous creamy sriracha sauce and napa cabbage
penne pasta tossed in a chipotle garlic cream sauce with blackened chicken, onions, mushrooms, red and green peppers
Pappardelle pasta tossed in a mushroom cream sauce with fresh mushrooms and tenderloin
lightly floured and pan-fried fresh Canadian walleye drizzled with a lemon butter sauce. Served with your choice of two sides
fresh Atlantic salmon, lightly seasoned with salt and pepper, finished with a lemon butter sauce and served on a cedar plank with your choice of two sides
drizzled with a roasted shallot beurre blanc sauce, served with mushroom risotto and your choice of one side
with veal glaze, includes garlic mashed potatoes and the daily vegetable
tender chicken, sautéed shrimp and andouille sausage, tossed with rice, peppers and onions in a spicy creole sauce
grilled tilapia, pico, chipotle sour cream, Napa cabbage, chili lime vinaigrette dressing on 50% corn, 50% flour tortillas (3) served with one side
roasted cauliflower, signature Brussels sprouts and fried polenta over a bed of smashed cauliflower drizzled with a parmesan cream sauce and balsamic reduction
lightly breaded chicken breast stuffed with cheese, bacon, spinach and mushrooms, pan-fried until golden brown and drizzled with a sage sauce. Served with garlic mashed potatoes and the daily vegetable
topped with caramelized onions, wild mushroom blend and a garlic aioli
with a dash of sea salt
JRS Farms (Lake Mills) fresh hard boiled brown eggs mixed into our homemade guacamole served with black bean chips
Served with two sides
sliced tenderloin with mushrooms and a hint of chipotle, served over a bed of sauteed kale, served with one side
potato and wheat proteins are the basis of this veggie burger! Served on wheat toast with Bibb lettuce, heirloom tomatoes and onion. Served with one side
served with capers and two sides
sliced chicken breast tossed with cauliflower, broccoli, avocado and giardiniera over smashed cauliflower with one side
Vanilla Vodka, Barenjager Honey Liqueur, sweet and sour, orange juice, a splash of Grand Marnier and garnished with a cinnamon sugar rim
Rum, blackberry, hibiscus syrup, lime Juice, and garnished with dried hibiscus
Filthy Tito's Martini shaken with dry vermouth, extra olive juice, and bleu cheese stuffed olives - Laura's favorite!
Three olives rose vodka, St. Germain, fresh sour and cranberry with a lemon peel garnish
Tito's Handmade vodka, Rumchata and butterscotch schnapps, shaken and served with a salted rim
Coffee vodka and vanilla liquor, iced coffee, whipped heavy cream, and chocolate bitters
Tequila, St. George, Raspberry Liqueur, Grapefruit juice, Sweet Sour with a salted rim
Crown Royal Apple whiskey, muddled apples, cinnamon and bitters topped with press
Barrel Aged Woodville Bourbon maple syrup prohibition style garnished with candied bacon
Wheatly Vodka, Kahlua and pumpkin heavy cream topped with a pumpkin swirl
Tito's Handmade Vodka ginger beer with fresh muddled limes
Redemption Rye Whiskey, blackberries, simple syrup, lemon juice and Blackberry de cassis
Altos Tequila, Aperol, lime, cucumber, habenero bitters and black pepper
Effen Cucumber Vodka, fresh cucumber and lime topped with club soda
Prosecco, Aperol and soda water served over ice, garnished with an orange wheel
Tequila, triple sec, sweet and sour served with a salted rim. Frozen or on the rocks. Available in Mango, Strawberry, or Raspberry
Buffalo Trace Bourbon, Cinzano sweet vermouth, Bittercube Cherry Bark Vanilla Bitters, Angostura bitters
House made!
two delicious flavors: original and bourbon syrup with sesame seeds
lightly breaded shrimp tossed in a creamy sriracha sauce
stuffed with goat cheese and almonds, drizzled with a balsamic glaze
bacon wrapped dates, firecracker shrimp and Sassy Cow curds
Sassy Cow Creamery fried cheese curds
cauliflower and Brussels sprout medley with fried polenta, drizzled with a balsamic glaze (vegan without polenta or cheese)
real lump crab meat served with remoulade sauce and SuperCharge micro greens
Two jumbo skins stuffed with crispy pork belly marinated in chimichurri sauce, peppers onions, topped with chipotle sour cream, fresh tomatoes and SuperCharge micro greens
choice of buffalo, Asian zing or dry rub
with a dash of sea salt
JRS Farms (Lake Mills) fresh hard-boiled brown eggs mixed into our homemade guacamole served with black bean chips
iceberg wedge, tomatoes, red onion, bacon, bleu cheese crumbles and fried polenta with bleu cheese dressing
grilled or fried buffalo chicken served over mixed greens with red peppers, red onions, pepper jack, pecans and tortilla strips with your choice of dressing
Chicken, red onions, organic apples, raisins, candied walnuts and mixed greens served with a light honey mustard dressing
spring mix tossed in poppyseed dressing with bacon, roasted beets, spiced apples, diced egg, pecans and bleu cheese crumbles. Finished with flaked honey smoked salmon and crispy julienne beets
changes daily
French, bleu cheese, ranch, balsamic vinaigrette, Italian, honey mustard, raspberry vinaigrette - all made in-house!
penne pasta tossed in a chipotle garlic cream sauce with blackened chicken, onions, mushrooms, red and green peppers
with veal glaze, includes garlic mashed potatoes and the daily vegetable
sushi grade tuna with carrots, cucumbers, radishes, avocado, soy beans, sesame seeds, green onion and SuperCharge microgreens served over jasmine rice (served cold)
sliced chicken breast tossed with cauliflower, broccoli, avocado and giardiniera over smashed cauliflower with 1 side
served with capers and 2 sides
tender chicken, sautéed shrimp and andouille sausage, tossed with rice, peppers and onions in a spicy creole sauce
grilled tilapia, pico, chipotle sour cream, Napa cabbage, chili lime vinaigrette dressing on 50% corn, 50% flour tortillas (2) served with one side
sliced tenderloin with mushrooms and a hint of chipotle, served over a bed of sauteed kale, served with one side
pappardelle pasta tossed in a mushroom cream sauce with fresh mushrooms and tenderloin
served with 2 sides
jalapenos and pepperjack
avocado, pepper jack and bibb lettuce
fried egg, bacon and American cheese
cajun seasoning and bleu cheese
sauteed mushrooms and Swiss cheese
elegant, refined spin on the classic burger. Served with caramelized onions, wild mushroom blend and a garlic aioli
potato and wheat proteins are the basis of this veggie burger. Served on wheat toast with Bibb lettuce, heirloom tomatoes and onion
sausage, pepperoni, onions, mushrooms, green peppers and black olives
gourmet mac cheese pizza
grilled chicken, Thai peanut sauce, cabbage, onion and peanuts
choose up to 3 toppings
Melted swiss cheese, grilled kale and horseradish aioli on a toasted hoagie
avocado, Bibb lettuce, roasted peppers, tomatoes, onions, fresh mozzarella and a pesto spread
served with onion straws on a soft pretzel bun
award winning sandwich - Best of Madison! Ham, salami and pepperoni topped with green pepper, onion, our secret sauce and melted mozzarella on a toasted hoagie
lettuce, pico de gallo, pepper jack cheese, grilled chicken, bacon and ranch dressing in a wheat tortilla
1/2 Sandwich with Side Salad or Soup. Choose from any of the sandwiches listed below or side salads and soup selection: TA's Hot Comby, Fish Taco, or Chicken Wrap
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
no free refills
no free refills
no free refills
no free refills
no free refills
no free refills
Rum, hibiscus syrup, lime juice, black berries, and dried hibiscus garnish.
Vanilla vodka and coffee Liquor, Iced coffee, whipped heavy cream, and chocolate bitters
Vanilla Vodka, Barenjager Honey Liqueur, sweet and sour, orange juice, a splash of Grand Marnier and garnished with a cinnamon sugar rim
Filthy Tito's Martini shaken with dry vermouth, extra olive juice, and bleu cheese stuffed olives - Laura's favorite!
Three olives rose vodka, St. Germain, fresh sour and cranberry with a lemon peel garnish
Tito's, Rumchata and butterscotch schnapps, shaken and served with a salted rim
Tequila, St. George, Raspberry Liqueur, Grapefruit juice, Sweet and Sour with a salted rim
Crown Royal Apple whiskey, muddled apples, cinnamon and bitters topped with press
Wheatly Vodka, Kahlua and pumpkin heavy cream topped with a pumpkin swirl
Barrel Aged Woodville Bourbon maple syrup prohibition style garnished with candied bacon
House made! 26
Aperol Spritz 8 Prosecco, Aperol and soda water served over ice, garnished with an orange wheel
Redemption Rye Whiskey, blackberries, simple syrup, lemon juice and Blackberry de cassis
Effen Cucumber Vodka, fresh cucumber and lime topped with club soda
Tito's Vodka ginger beer with fresh muddled limes
Buffalo Trace Bourbon, Cinzano sweet vermouth, Bittercube Cherry Bark Vanilla Bitters, Angostura bitters
Tequila, triple sec, sweet and sour served with a salted rim. Frozen or on the rocks. Available in Mango, Strawberry, or Raspberry
Altos Tequila, Aperol, lime, cucumber, habenero bitters and black pepper
Ask your server about the flavor of the day
Homemade apple pie served warm with vanilla ice cream
Our delicious version of a Brandy Alexander served on the rocks! Brandy, creme de cocoa, vanilla liqueur and cream
Vodka, Kahlua and cream
Kahlua, cream and seltzer
Vanilla vodka, Kahlua, cream and a kiss of Chambord
Baileys and Frangelico
Kahlua, Frangelico, Grand Marnier, Baileys and coffee
Jameson, Baileys and coffee
Vanilla vodka, chocolate cream liqueur and Baileys
two delicious flavors: original and bourbon syrup with sesame seeds
lightly breaded shrimp tossed in a creamy sriracha sauce
stuffed with goat cheese and almonds, drizzled with a balsamic glaze
bacon wrapped dates, firecracker shrimp and Sassy Cow curds
Sassy Cow Creamery fried cheese curds
cauliflower and Brussels sprout medley with fried polenta, drizzled with a balsamic glaze (vegan without polenta or cheese)
real lump crab meat served with remoulade sauce and SuperCharge micro greens
Two jumbo skins stuffed with crispy pork belly marinated in chimichurri sauce, peppers onions, topped with chipotle sour cream, fresh tomatoes and SuperCharge micro greens
choice of buffalo, Asian zing or dry rub
with a dash of sea salt
JRS Farms (Lake Mills) fresh hard-boiled brown eggs mixed into our homemade guacamole served with black bean chips
iceberg wedge, tomatoes, red onion, bacon, bleu cheese crumbles and fried polenta with bleu cheese dressing
grilled or fried buffalo chicken served over mixed greens with red peppers, red onions, pepper jack, pecans and tortilla strips with your choice of dressing
Chicken, red onions, organic apples, raisins, candied walnuts and mixed greens served with a light honey mustard dressing
spring mix tossed in poppyseed dressing with bacon, roasted beets, spiced apples, diced egg, pecans and bleu cheese crumbles. Finished with flaked honey smoked salmon and crispy julienne beets
changes daily
French, bleu cheese, ranch, balsamic vinaigrette, Italian, honey mustard, raspberry vinaigrette - all made in-house!
penne pasta tossed in a chipotle garlic cream sauce with blackened chicken, onions, mushrooms, red and green peppers
with veal glaze, includes garlic mashed potatoes and the daily vegetable
sushi grade tuna with carrots, cucumbers, radishes, avocado, soy beans, sesame seeds, green onion and SuperCharge microgreens served over jasmine rice (served cold)
sliced chicken breast tossed with cauliflower, broccoli, avocado and giardiniera over smashed cauliflower with 1 side
served with capers and 2 sides
tender chicken, sautéed shrimp and andouille sausage, tossed with rice, peppers and onions in a spicy creole sauce
grilled tilapia, pico, chipotle sour cream, Napa cabbage, chili lime vinaigrette dressing on 50% corn, 50% flour tortillas (2) served with one side
sliced tenderloin with mushrooms and a hint of chipotle, served over a bed of sauteed kale, served with one side
pappardelle pasta tossed in a mushroom cream sauce with fresh mushrooms and tenderloin
served with 2 sides
jalapenos and pepperjack
avocado, pepper jack and bibb lettuce
fried egg, bacon and American cheese
cajun seasoning and bleu cheese
sauteed mushrooms and Swiss cheese
elegant, refined spin on the classic burger. Served with caramelized onions, wild mushroom blend and a garlic aioli
potato and wheat proteins are the basis of this veggie burger. Served on wheat toast with Bibb lettuce, heirloom tomatoes and onion
sausage, pepperoni, onions, mushrooms, green peppers and black olives
gourmet mac cheese pizza
grilled chicken, Thai peanut sauce, cabbage, onion and peanuts
choose up to 3 toppings
Melted swiss cheese, grilled kale and horseradish aioli on a toasted hoagie
avocado, Bibb lettuce, roasted peppers, tomatoes, onions, fresh mozzarella and a pesto spread
served with onion straws on a soft pretzel bun
award winning sandwich - Best of Madison! Ham, salami and pepperoni topped with green pepper, onion, our secret sauce and melted mozzarella on a toasted hoagie
lettuce, pico de gallo, pepper jack cheese, grilled chicken, bacon and ranch dressing in a wheat tortilla
1/2 Sandwich with Side Salad or Soup. Choose from any of the sandwiches listed below or side salads and soup selection: TA's Hot Comby, Fish Taco, or Chicken Wrap
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
no free refills
no free refills
no free refills
no free refills
no free refills
no free refills
Rum, hibiscus syrup, lime juice, black berries, and dried hibiscus garnish.
Vanilla vodka and coffee Liquor, Iced coffee, whipped heavy cream, and chocolate bitters
Vanilla Vodka, Barenjager Honey Liqueur, sweet and sour, orange juice, a splash of Grand Marnier and garnished with a cinnamon sugar rim
Filthy Tito's Martini shaken with dry vermouth, extra olive juice, and bleu cheese stuffed olives - Laura's favorite!
Three olives rose vodka, St. Germain, fresh sour and cranberry with a lemon peel garnish
Tito's, Rumchata and butterscotch schnapps, shaken and served with a salted rim
Tequila, St. George, Raspberry Liqueur, Grapefruit juice, Sweet and Sour with a salted rim
Crown Royal Apple whiskey, muddled apples, cinnamon and bitters topped with press
Wheatly Vodka, Kahlua and pumpkin heavy cream topped with a pumpkin swirl
Barrel Aged Woodville Bourbon maple syrup prohibition style garnished with candied bacon
House made! 26
Aperol Spritz 8 Prosecco, Aperol and soda water served over ice, garnished with an orange wheel
Redemption Rye Whiskey, blackberries, simple syrup, lemon juice and Blackberry de cassis
Effen Cucumber Vodka, fresh cucumber and lime topped with club soda
Tito's Vodka ginger beer with fresh muddled limes
Buffalo Trace Bourbon, Cinzano sweet vermouth, Bittercube Cherry Bark Vanilla Bitters, Angostura bitters
Tequila, triple sec, sweet and sour served with a salted rim. Frozen or on the rocks. Available in Mango, Strawberry, or Raspberry
Altos Tequila, Aperol, lime, cucumber, habenero bitters and black pepper
two delicious flavors: original and bourbon syrup with sesame seeds
lightly breaded shrimp tossed in a creamy sriracha sauce
stuffed with goat cheese and almonds, drizzled with a balsamic glaze
bacon wrapped dates, firecracker shrimp and Sassy Cow curds
Sassy Cow Creamery fried cheese curds
cauliflower and Brussels sprout medley with fried polenta, drizzled with a balsamic glaze (vegan without polenta or cheese)
real lump crab meat served with remoulade sauce and SuperCharge micro greens
Two jumbo skins stuffed with crispy pork belly marinated in chimichurri sauce, peppers & onions, topped with chipotle sour cream, fresh tomatoes and SuperCharge micro greens
choice of buffalo, Asian zing or dry rub
with a dash of sea salt
JRS Farms (Lake Mills) fresh hard-boiled brown eggs mixed into our homemade guacamole served with black bean chips
iceberg wedge, tomatoes, red onion, bacon, bleu cheese crumbles and fried polenta with bleu cheese dressing
grilled or fried buffalo chicken served over mixed greens with red peppers, red onions, pepper jack, pecans and tortilla strips with your choice of dressing
Chicken, red onions, organic apples, raisins, candied walnuts and mixed greens served with a light honey mustard dressing
spring mix tossed in poppyseed dressing with bacon, roasted beets, spiced apples, diced egg, pecans and bleu cheese crumbles. Finished with flaked honey smoked salmon and crispy julienne beets
changes daily
French, bleu cheese, ranch, balsamic vinaigrette, Italian, honey mustard, raspberry vinaigrette - all made in-house!
penne pasta tossed in a chipotle garlic cream sauce with blackened chicken, onions, mushrooms, red and green peppers
with veal glaze, includes garlic mashed potatoes and the daily vegetable
sushi grade tuna with carrots, cucumbers, radishes, avocado, soy beans, sesame seeds, green onion and SuperCharge microgreens served over jasmine rice (served cold)
sliced chicken breast tossed with cauliflower, broccoli, avocado and giardiniera over smashed cauliflower with 1 side
served with capers and 2 sides
tender chicken, sautéed shrimp and andouille sausage, tossed with rice, peppers and onions in a spicy creole sauce
grilled tilapia, pico, chipotle sour cream, Napa cabbage, chili lime vinaigrette dressing on 50% corn, 50% flour tortillas (2) served with one side
sliced tenderloin with mushrooms and a hint of chipotle, served over a bed of sauteed kale, served with one side
pappardelle pasta tossed in a mushroom cream sauce with fresh mushrooms and tenderloin
served with 2 sides
jalapenos and pepperjack
avocado, pepper jack and bibb lettuce
fried egg, bacon and American cheese
cajun seasoning and bleu cheese
sauteed mushrooms and Swiss cheese
elegant, refined spin on the classic burger. Served with caramelized onions, wild mushroom blend and a garlic aioli
potato and wheat proteins are the basis of this veggie burger. Served on wheat toast with Bibb lettuce, heirloom tomatoes and onion
sausage, pepperoni, onions, mushrooms, green peppers and black olives
gourmet mac & cheese pizza
grilled chicken, Thai peanut sauce, cabbage, onion and peanuts
choose up to 3 toppings
Melted swiss cheese, grilled kale and horseradish aioli on a toasted hoagie
avocado, Bibb lettuce, roasted peppers, tomatoes, onions, fresh mozzarella and a pesto spread
served with onion straws on a soft pretzel bun
award winning sandwich - Best of Madison! Ham, salami and pepperoni topped with green pepper, onion, our secret sauce and melted mozzarella on a toasted hoagie
lettuce, pico de gallo, pepper jack cheese, grilled chicken, bacon and ranch dressing in a wheat tortilla
1/2 Sandwich with Side Salad or Soup. Choose from any of the sandwiches listed below or side salads and soup selection: TA's Hot Comby, Fish Taco, or Chicken Wrap
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
no free refills
no free refills
no free refills
no free refills
no free refills
no free refills
Rum, hibiscus syrup, lime juice, black berries, and dried hibiscus garnish.
Vanilla vodka and coffee Liquor, Iced coffee, whipped heavy cream, and chocolate bitters
Vanilla Vodka, Barenjager Honey Liqueur, sweet and sour, orange juice, a splash of Grand Marnier and garnished with a cinnamon sugar rim
Filthy Tito's Martini shaken with dry vermouth, extra olive juice, and bleu cheese stuffed olives - Laura's favorite!
Three olives rose vodka, St. Germain, fresh sour and cranberry with a lemon peel garnish
Tito's, Rumchata and butterscotch schnapps, shaken and served with a salted rim
Tequila, St. George, Raspberry Liqueur, Grapefruit juice, Sweet and Sour with a salted rim
Crown Royal Apple whiskey, muddled apples, cinnamon and bitters topped with press
Wheatly Vodka, Kahlua and pumpkin heavy cream topped with a pumpkin swirl
Barrel Aged Woodville Bourbon & maple syrup prohibition style garnished with candied bacon
House made! 26
Aperol Spritz 8 Prosecco, Aperol and soda water served over ice, garnished with an orange wheel
Redemption Rye Whiskey, blackberries, simple syrup, lemon juice and Blackberry de cassis
Effen Cucumber Vodka, fresh cucumber and lime topped with club soda
Tito's Vodka & ginger beer with fresh muddled limes
Buffalo Trace Bourbon, Cinzano sweet vermouth, Bittercube Cherry Bark Vanilla Bitters, Angostura bitters
Tequila, triple sec, sweet and sour served with a salted rim. Frozen or on the rocks. Available in Mango, Strawberry, or Raspberry
Altos Tequila, Aperol, lime, cucumber, habenero bitters and black pepper
lightly breaded shrimp tossed in a creamy sriracha sauce
Sassy Cow Creamery fried cheese curds
real lump crab meat served with remoulade sauce and SuperCharge micro greens
choice of buffalo, Asian zing or dry rub
Two jumbo skins stuffed with crispy pork belly marinated in chimichurri sauce, peppers & onions, topped with chipotle sour cream, fresh tomatoes and SuperCharge micro greens
cauliflower and Brussels sprout medley with fried polenta, drizzled with a balsamic glaze (vegan without polenta or cheese)
bacon wrapped dates, firecracker shrimp and Sassy Cow curds
two delicious flavors: original and bourbon syrup with sesame seeds
stuffed with goat cheese and almonds, drizzled with a balsamic glaze
changes daily
French, bleu cheese, ranch, balsamic vinaigrette, Italian, honey mustard, raspberry vinaigrette - all made in-house!
iceberg wedge, tomatoes, red onion, bacon, bleu cheese crumbles and fried polenta with bleu cheese dressing
grilled or fried buffalo chicken served over mixed greens with red peppers, red onions, pepper jack, pecans and tortilla strips with your choice of dressing
spring mix tossed in poppyseed dressing with bacon, roasted beets, roasted apples, diced egg, pecans and bleu cheese crumbles. Finished with flaked honey smoked salmon and crispy julienne beets
seared scallops, mixed berries, red onions, candied walnuts, goat cheese, spinach and spring mix lettuce tossed in a raspberry vinaigrette
Option 1:5oz Filet & 2 Scallops. Option 2:5oz Filet & 5oz Grilled Salmon
Grilled to perfection 12oz
Brushed with olive oil, seasoned with salt & pepper
grilled to perfection 12oz
slow roasted and finished on the grill with our homemade BBQ sauce
grilled chicken, Thai peanut sauce, cabbage, onion and peanuts
gourmet mac and cheese pizza
sausage, pepperoni, onions, mushrooms, green peppers and black olives
lightly breaded shrimp with our famous creamy sriracha sauce and napa cabbage
penne pasta tossed in a chipotle garlic cream sauce with blackened chicken, onions, mushrooms, red and green peppers
Pappardelle pasta tossed in a mushroom cream sauce with fresh mushrooms and tenderloin
lightly floured and pan-fried fresh Canadian walleye drizzled with a lemon butter sauce. Served with your choice of two sides
fresh Atlantic salmon, lightly seasoned with salt and pepper, finished with a lemon butter sauce and served on a cedar plank with your choice of two sides
drizzled with a roasted shallot beurre blanc sauce, served with mushroom risotto and your choice of one side
with veal glaze, includes garlic mashed potatoes and the daily vegetable
tender chicken, sautéed shrimp and andouille sausage, tossed with rice, peppers and onions in a spicy creole sauce
grilled tilapia, pico, chipotle sour cream, Napa cabbage, chili lime vinaigrette dressing on 50% corn, 50% flour tortillas (3) served with one side
roasted cauliflower, signature Brussels sprouts and fried polenta over a bed of smashed cauliflower drizzled with a parmesan cream sauce and balsamic reduction
lightly breaded chicken breast stuffed with cheese, bacon, spinach and mushrooms, pan-fried until golden brown and drizzled with a sage sauce. Served with garlic mashed potatoes and the daily vegetable
topped with caramelized onions, wild mushroom blend and a garlic aioli
with a dash of sea salt
JRS Farms (Lake Mills) fresh hard boiled brown eggs mixed into our homemade guacamole served with black bean chips
Served with two sides
sliced tenderloin with mushrooms and a hint of chipotle, served over a bed of sauteed kale, served with one side
potato and wheat proteins are the basis of this veggie burger! Served on wheat toast with Bibb lettuce, heirloom tomatoes and onion. Served with one side
served with capers and two sides
sliced chicken breast tossed with cauliflower, broccoli, avocado and giardiniera over smashed cauliflower with one side
Vanilla Vodka, Barenjager Honey Liqueur, sweet and sour, orange juice, a splash of Grand Marnier and garnished with a cinnamon sugar rim
Rum, blackberry, hibiscus syrup, lime Juice, and garnished with dried hibiscus
Filthy Tito's Martini shaken with dry vermouth, extra olive juice, and bleu cheese stuffed olives - Laura's favorite!
Three olives rose vodka, St. Germain, fresh sour and cranberry with a lemon peel garnish
Tito's Handmade vodka, Rumchata and butterscotch schnapps, shaken and served with a salted rim
Coffee vodka and vanilla liquor, iced coffee, whipped heavy cream, and chocolate bitters
Tequila, St. George, Raspberry Liqueur, Grapefruit juice, Sweet & Sour with a salted rim
Crown Royal Apple whiskey, muddled apples, cinnamon and bitters topped with press
Barrel Aged Woodville Bourbon & maple syrup prohibition style garnished with candied bacon
Wheatly Vodka, Kahlua and pumpkin heavy cream topped with a pumpkin swirl
Tito's Handmade Vodka & ginger beer with fresh muddled limes
Redemption Rye Whiskey, blackberries, simple syrup, lemon juice and Blackberry de cassis
Altos Tequila, Aperol, lime, cucumber, habenero bitters and black pepper
Effen Cucumber Vodka, fresh cucumber and lime topped with club soda
Prosecco, Aperol and soda water served over ice, garnished with an orange wheel
Tequila, triple sec, sweet and sour served with a salted rim. Frozen or on the rocks. Available in Mango, Strawberry, or Raspberry
Buffalo Trace Bourbon, Cinzano sweet vermouth, Bittercube Cherry Bark Vanilla Bitters, Angostura bitters
House made!
Ask your server about the flavor of the day
Homemade apple pie served warm with vanilla ice cream
Our delicious version of a Brandy Alexander served on the rocks! Brandy, creme de cocoa, vanilla liqueur and cream
Vodka, Kahlua and cream
Kahlua, cream and seltzer
Vanilla vodka, Kahlua, cream and a kiss of Chambord
Baileys and Frangelico
Kahlua, Frangelico, Grand Marnier, Baileys and coffee
Jameson, Baileys and coffee
Vanilla vodka, chocolate cream liqueur and Baileys
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