Hoshino
ほ志の
3.48
（6 reviews）JPY 7,000
Izakaya
Koto-ku, Tokyo, Japan
34
Reservations
Reservation agent service not available
Cuisine
Budget
JPY 7,000
Hours
Sunday
18:00~24:00
(L.O.23:00)
Accepts reservations
Monday
18:00~24:00
(L.O.23:00)
Accepts reservations
Tuesday
18:00~24:00
(L.O.23:00)
Accepts reservations
Wednesday
18:00~24:00
(L.O.23:00)
Accepts reservations
Thursday
18:00~24:00
(L.O.23:00)
Accepts reservations
Friday
18:00~24:00
(L.O.23:00)
Accepts reservations
Saturday
18:00~24:00
(L.O.23:00)
Accepts reservations
Public holiday
18:00~24:00
(L.O.23:00)
Accepts reservations
Address
Nearby stations
0.19km from Kiyosumishirakawa station0.78km from Morishita station0.87km from Kikukawa station1.18km from Monnzennnakachou station
Seating Options
Counter
Facilities
Parking lot available
No washlet
No barrier-free
Wi-Fi available
Power supply
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Reservation agent service not available
Number of requests for resumption: 18 requests
Based on your feedback, we will negotiate the resumption of the reservation agency service. Please be as specific as possible.
Direct ReservationsCall
French kaiseki that celebrates seasonal ingredients
Hoshino is a renowned French kaiseki restaurant located in Kiyosumi Shirakawa, delivering new surprises with each visit. Guests can enjoy seasonal fruits and innovative dishes, with popular items including rice cooked with seasonal ingredients and a salad of prosciutto and seasonal fruits. The salad dressed with vinegar and oil is simple yet uniquely delicious, providing new sensations with every visit. The interior has a calm atmosphere, making it a wonderful place you’ll want to return to time and again.
Ratings
3.48（6 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
5
Service
3.8
Ambience
3.9
Value
5
Japan User ratings3.63(5 reviews)Food
5.00
Service
3.80
Ambience
3.90
Value
5.00
Reviews
Photos
Menu
Food
Drink
Courses
Specialty Courses
This is a course of meals interwoven with our specialties.
JPY 4,290
★A banquet course with all-you-can-drink menu featuring truffles, salmon roe, and other luxury ingredients *1.5H drinks last order. 6,600 yen including tax
This party course includes premium ingredients such as truffle risotto, hot vegetables with seasonal vegetables and mimolette cheese, and chawanmushi (steamed egg custard) with salmon roe. (To be shared style) *Course menu may vary depending on availability.
JPY 6,600
To be chosen on the day
JPY 0
★Special course with seasonal ingredients, lobster, caviar, truffles, etc.★All-you-can-drink 2h included (last order 1.5h)
A party course featuring dishes made with truffles, seasonal vegetable mousse, caviar, lobster flan, and other seasonal ingredients. (To be shared style). Dishes may vary depending on availability.
JPY 10,000
Sake Snack
Beef Jerky and Salted Kelp
JPY 580
Specialty Salted Beef Liver
JPY 880
Smoked Chicken Milt Wasabi (Available Only When In Stock)
JPY 680
Tobikko Potato Salad
JPY 550
Wash Cheese Tuna Flakes Pepper Honey
JPY 780
Ankimo Gorgonzola Terrine
JPY 780
Arima Pepper and Pork Rillettes
JPY 680
Kombu Dried Cod Milt Grilled with Ponzu
JPY 980
Meat and Potato Stew (1 piece)
JPY 190
Duck Cold Dish Cedar Aroma Vanilla Honey
JPY 1,200
Cheese Platter
JPY 1,000
Sea Urchin Tofu Skin Salmon Roe
JPY 780
Sashimi
French Name Rou
JPY 680
Sweet Shrimp Ginjo Marinade
JPY 780
Today's Sashimi Market Price
Market value (please ask)
Selection
Evening Drink
JPY 1,800
Add Food to Evening Drink
JPY 2,900
Full course including specialty dishes
JPY 3,800
Bowl, Small Pot
Grilled Sweet Shrimp Flan Royale
JPY 680
Ikura Chawanmushi
JPY 780
Foie Gras Daikon Cheese Couscous
JPY 850
Shige's Small Pot (Available Only When In Stock)
JPY 1,300
Soft-shelled Turtle Consommé Soup Shabu Shabu
JPY 1,600
Vegetable
Poor man's caviar toast 380
Dried Fruit White Bean Salad Tabbouleh
JPY 700
Salad with Prosciutto and Seasonal Fruits
JPY 800
Grilled Green Asparagus with Gruyere Cheese
JPY 800
Blue Cheese University Sweet Potatoes
JPY 700
Chilled Fruit Tomato with Sea Urchin and Tosa Vinegar Jelly
JPY 700
Fire Insertion
Specialty Souffle Omelette with 800 grams of Foie Gras Bonito Flakes
Wagyu Yuba Uni Paris-Brest
JPY 1,200
Tama Suji Demi Miso
JPY 580
Hakodate Onuma Beef Red Meat Steak Wine Salt
JPY 1,400
Meal
Sardine and Foie Gras Takikomi Gohan
JPY 1,400
Grilled Risotto with Salt Sea Urchin and Fresh Seaweed Cream Sauce
JPY 1,200
Jade Muscle Rice Omelette in a Tea Bowl
JPY 680
Pasta or Risotto of the Day
JPY 980
Shrimp Noodles
JPY 800
Beer
Heineken Draft Beer
JPY 550
Fresh Salt Tomato Red Eye
JPY 700
Non-Alcoholic Beer
JPY 500
Chuhai, Sour
Tokyo Sayama Tea Highball
JPY 550
Lemon Sour
JPY 550
Organic Umeboshi Sour
JPY 600
Fresh Salt Tomato High
JPY 700
Highball
Johnny Walker
JPY 500
Cocktail
Homemade Moscow Mule
JPY 650
Dobu Kinson
JPY 700
Sake Lime
JPY 550
Sake Tonic
JPY 550
Kiel
JPY 650
Kir Royale
JPY 800
White Sangria
JPY 600
Bubble
Today's Bubble Glass
JPY 550
Sireini Sauvignon Blanc 100% (New Zealand)
JPY 4,800
Koshu Katsunuma Bubbles (Yamanashi Prefecture)
JPY 5,500
White Wine
Today's White Wine Glass
JPY 650
Fujikko Winery Kuranoto Koshu Dry (Yamanashi Prefecture)
JPY 4,800
Trimbach Riesling (France)
JPY 5,500
Red Wine
Today's Red Wine Glass
JPY 650
Serie de Marenon Le Grand Syrah (France)
JPY 4,800
Farnese Don Camillo (Italy)
JPY 6,500
Moulin A Vent Lopyto (France)
JPY 7,800
Sake 90ml / 180ml
Marushin Masamune Junmai Ginjo (Tokyo) 540 / 960
Market value (please ask)
Kido Izumi Junmai Nama Afusu (Chiba Prefecture) 800 /1350
Market value (please ask)
Zan Grass Penglai Special Junmai (Kanagawa Prefecture) 620 /1100
Market value (please ask)
Modern Senkin Muku Bottle Enclosure Bottle Heat Treatment (Tochigi Prefecture)
JPY 540
Raifuku Junmai Ginjo Super Dry (Ibaraki Prefecture)
JPY 540
Oze Snow Melt Junmai Daiginjo Nama Bottled (Gunma Prefecture)
JPY 540
ARROZ Wine Yeast Brewed Junmai Sake (Saitama Prefecture)
JPY 800
Kariho Yamahai Namagenshu Chodokyu Kipaku no Karakuchi +25 (Akita Prefecture)
JPY 620
White Deer Super Spicy (Hyogo Prefecture)
JPY 400
Penglai Hida Nodobu (Gifu Prefecture)
JPY 480
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Hoshino
Japanese
ほ志の
Korean
호시노
Reservations
Reservation agent service not available
Cuisine
Phone number
Address
Nearby stations
0.19km from Kiyosumishirakawa station0.78km from Morishita station0.87km from Kikukawa station1.18km from Monnzennnakachou station
Hours
Sunday
18:00~24:00
(L.O.23:00)
Accepts reservations
Monday
18:00~24:00
(L.O.23:00)
Accepts reservations
Tuesday
18:00~24:00
(L.O.23:00)
Accepts reservations
Wednesday
18:00~24:00
(L.O.23:00)
Accepts reservations
Thursday
18:00~24:00
(L.O.23:00)
Accepts reservations
Friday
18:00~24:00
(L.O.23:00)
Accepts reservations
Saturday
18:00~24:00
(L.O.23:00)
Accepts reservations
Public holiday
18:00~24:00
(L.O.23:00)
Accepts reservations
Budget
JPY 7,000
Seating Options
Counter
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
available 近隣にパーキング有り
Washlet
None
Wheelchair accessible
None
Wi-Fi
available
Power supply
available
Smoking
Non-smoking
Opening date
November 11, 2017
Website
None
Restaurant details
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