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About

Visited

tomarico

Name: tomarico
Address: Kyoto, Uji, Todo, Kurumada−1, Uji-shi, Kyoto, JP
Telephone: +81774397476
Price range: JPY 2,500
Rating: 3.13

3.13

（1 reviews）

JPY 2,500

Italian

Uji-shi, Kyoto, Japan

1

Messages

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 2,500

Hours

Sunday

11:30~14:30

(L.O.14:00)

Accepts reservations

18:00~21:30

(L.O.21:00)

Accepts reservations

Monday

11:30~14:30

(L.O.14:00)

Accepts reservations

18:00~21:30

(L.O.21:00)

Accepts reservations

Tuesday

11:30~14:30

(L.O.14:00)

Accepts reservations

18:00~21:30

(L.O.21:00)

Accepts reservations

Wednesday

Closed

Thursday

11:30~14:30

(L.O.14:00)

Accepts reservations

18:00~21:30

(L.O.21:00)

Accepts reservations

Friday

11:30~14:30

(L.O.14:00)

Accepts reservations

18:00~21:30

(L.O.21:00)

Accepts reservations

Saturday

11:30~14:30

(L.O.14:00)

Accepts reservations

18:00~21:30

(L.O.21:00)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.27km from Mimurodo station0.74km from Uji station

Facilities

No parking

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)

August 2 to 29, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

Heartwarming Authentic Italian Dining

Tomarico is a homely and authentic Italian restaurant run by an owner-chef who trained in Italy. The dishes are exquisite, showcasing the chef's skills with fresh, additive-free ingredients, and the pasta and grilled items are particularly well-regarded. The interior has a cozy atmosphere, and you can also enjoy watching the cooking process over the counter.

Ratings

3.13（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

masaki

@masaki-616163

Japan

Aug 15, 2023

3.8

This restaurant, where we made reservations, was full and the seats we reserved were ready for us. The flavors of the appetizer platter and pasta were wonderful, especially the pasta with Japanese pork and organic vegetables, which had the perfect acidity and sweetness of tomatoes. We even had to have more focaccia so as not to let the delicious sauce go to waste. Finally, we also enjoyed the squid dish, which was a wonderful dining experience along with the wine. We will definitely visit this restaurant again.

1