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tomarico

Name: tomarico
Telephone: +81774397476
Price range: JPY 2.500
Rating: 3.13

3.13

（1risultati）

JPY 2.500

Italian

Uji-shi, Kyoto, Japan

1

messaggio

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 2.500

Orari di apertura

domenica

11:30~14:30

(L.O.14:00)

Prenotabile

18:00~21:30

(L.O.21:00)

Prenotabile

lunedì

11:30~14:30

(L.O.14:00)

Prenotabile

18:00~21:30

(L.O.21:00)

Prenotabile

martedì

11:30~14:30

(L.O.14:00)

Prenotabile

18:00~21:30

(L.O.21:00)

Prenotabile

mercoledì

vacanza

giovedì

11:30~14:30

(L.O.14:00)

Prenotabile

18:00~21:30

(L.O.21:00)

Prenotabile

venerdì

11:30~14:30

(L.O.14:00)

Prenotabile

18:00~21:30

(L.O.21:00)

Prenotabile

sabato

11:30~14:30

(L.O.14:00)

Prenotabile

18:00~21:30

(L.O.21:00)

Prenotabile

giorno festivo

vacanza

indirizzo

Stazione più vicina

MimurodoStazione Da 0.27kmUjiStazione Da 0.74km

attrezzatura

Parcheggio non disponibile

metodo di pagamento

Carte di credito accettate(VISA, Maestro, JCB, AMEX e clienti)

Da 22 giugno a 19 luglio 2026

L	M	M	G	V	S	D
22	23	24	25	26	27	28
29	30	7/1	2	3	4	5
6	7	8	9	10	11	12
13	14	15	16	17	18	19

：Prenotazione immediata

：Prenotazione di una richiesta

：Nessun posto disponibile

：Giorni di chiusura

Heartwarming Authentic Italian Dining

Tomarico is a homely and authentic Italian restaurant run by an owner-chef who trained in Italy. The dishes are exquisite, showcasing the chef's skills with fresh, additive-free ingredients, and the pasta and grilled items are particularly well-regarded. The interior has a cozy atmosphere, and you can also enjoy watching the cooking process over the counter.

valutazione

3.13（1risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Japan Valutazioni degli utenti3.15(1risultati)

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Recensioni

masaki

@masaki-616163

Giappone

2023年8月15日

3.8

This restaurant, where we made reservations, was full and the seats we reserved were ready for us. The flavors of the appetizer platter and pasta were wonderful, especially the pasta with Japanese pork and organic vegetables, which had the perfect acidity and sweetness of tomatoes. We even had to have more focaccia so as not to let the delicious sauce go to waste. Finally, we also enjoyed the squid dish, which was a wonderful dining experience along with the wine. We will definitely visit this restaurant again.

1