Lunch Only Eel Restaurant Sakae Honten
昼だけうなぎ屋 栄本店
3.44
（1 reviews）JPY 3,500
Eel
Nagoya-shi Naka-ku, Aichi, Japan
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11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
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15 | 16 | 17 | 18 | 19 | 20 | 21 |
：Real-time reservation
：Request
：No available seats
：Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500
Hours
Address
Nearby stations
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
QR Code Payments Accepted (PayPay)
A hidden gem in Nagoya where you can savor domestic eel
At Hiru Dake Unagiya Sakae Honten, you can indulge in Nagoya-style, fragrant charcoal-grilled eel. The restaurant features a semi-private design, creating a calm atmosphere where you can enjoy a relaxing time with warm service. The domestic eel has a melt-in-your-mouth texture, offering a luxurious flavor that spreads in your mouth.
Ratings
3.44（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Hitsujimabushi Extra Fine (1 piece, soup)
・Hitsumabushi, Premium (made with one whole eel)・Clear soup
JPY 3,000
Hitsujimabushi Super Premium (1 1/2 pieces, soup)
・Hitsumabushi: Premium (made with one and a half eels)・Clear soup
JPY 4,000
Hitsujimabushi Fuji (2 pieces, soup)
・Fuji Hitsumabushi (made with 2 eels)・Clear Soup
JPY 5,500
To be chosen on the day
JPY 0
Trademark Registration. Specialty. Mount Fuji
The original! Aichi Nagoya's only daytime eel restaurant! Japanese eel, 2 pieces!
Fuji Unajū (2 pieces used)
JPY 5,500
Fujisaki Mabushi (using 2 tails)
JPY 5,500
Fuji Eel Rice Bowl (2 pieces used)
JPY 5,500
Limited
Limited to the first 5 customers on the 1st day
JPY 2,200
Fujitama Bowl Special
JPY 2,800
Grilled Eel Rice Bowl
Nibuiichi (1/2 tail used)
JPY 1,800
Shibu-san (using 3/4 of the tail)
JPY 2,300
Ichimaru (1 piece used)
JPY 2,900
Ponhan (used 1.5 pieces)
JPY 3,800
Hitsumabushi
Special Premium (1 piece used)
JPY 3,000
Upper (3/4 tail use)
JPY 3,000
Supreme (1.5 pieces used)
JPY 4,000
Gohanmashi
Gohanmashi (350g)
JPY 100
Rice Mash Mash (450g)
JPY 200
One Item
Grilled Liver (10 pieces) [Limited Quantity]
JPY 850
Grilled Liver (5 pieces) [Limited Quantity]
JPY 550
Grilled Eel / White Grilled Eel (1 piece)
JPY 2,800
Grilled Eel / White Grilled Eel (Half Tail)
JPY 1,500
Umaki
JPY 1,100
Uzaku (Eel in Vinegar)
JPY 900
Others
Clear Soup
JPY 100
Liver Soup
JPY 200
Yamagata Dashi (Myoga, Cucumber, Eggplant, Ginger, Mekabu)
JPY 200
Condiment (Green Onion and Wasabi)
JPY 100
Dashi
JPY 100
Alcohol
Sapporo Lager Red Star (bottle beer)
JPY 650
Non-Alcoholic Beer
JPY 550
Highball
JPY 550
Strong Lemon Sour
JPY 550
Sake (1 go)
JPY 650
Soft Drink
Orange Juice
JPY 300
Cola
JPY 300
Ginger Ale
JPY 300
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Lunch Only Eel Restaurant Sakae Honten
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
11:00~14:30
(L.O.14:00)
Reservations Accepted
Monday
11:00~14:30
(L.O.14:00)
Reservations Accepted
Tuesday
11:00~14:30
(L.O.14:00)
Reservations Accepted
Wednesday
11:00~14:30
(L.O.14:00)
Reservations Accepted
Thursday
11:00~14:30
(L.O.14:00)
Reservations Accepted
Friday
11:00~14:30
(L.O.14:00)
Reservations Accepted
Saturday
11:00~14:30
(L.O.14:00)
Reservations Accepted
Public holiday
11:00~14:30
(L.O.14:00)
Reservations Accepted
Budget
JPY 3,500
Seating Options
Counter Table Private Room
Payment methods
QR Code Payments Accepted (PayPay)
Facilities
Parking lot
None
近隣にコインパーキングあり
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
May 25, 2020
Restaurant details
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