Yakiniku Hiyoshi
焼肉ひよし
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
A heartwarming, homey yakiniku restaurant
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Menu
We carefully select the most delicious meats available that day and pack them together. The contents vary each time, but this assortment includes premium and top-class meats for about 5 servings, making it a very cost-effective combination. We also offer a budget version of the assorted meat selection.
Using only the thick part of the stomach, you can enjoy this dish as if you were eating sashimi. The unique texture of the stomach, combined with the sharp accent of the condiment, creates a perfect balance.
This soup is generously filled with the popular 'tecchan' offal. Surprisingly, it is a soup that can only be made at a yakiniku restaurant.
Large 650 yen, Small 430 yen
Large 540 yen, Small 320 yen
One serving 650 yen, half serving 385 yen
One serving 650 yen, half serving 385 yen
One serving 650 yen, Half serving 385 yen
One serving 650 yen, Half serving 385 yen
One serving 650 yen, Half serving 385 yen
One serving 650 yen, Half serving 385 yen
One serving 540 yen, Half serving 320 yen
One serving 540 yen, half serving 320 yen
(On the rocks, mixed with water, mixed with soda, etc.)
(on the rocks, mixed with water, with oolong tea, etc.)
(on the rocks, mixed with water, mixed with oolong tea, etc.)
(On the rocks, with water, hot water, etc.)
(such as orange, ginger ale mix, etc.)
We carefully select the most delicious meats available that day and pack them together. The contents vary each time, but it typically includes premium and top-class cuts for about 5 servings, making it a very cost-effective assortment. We also offer a budget version of the assorted meat selection.
Using only the thick part of the stomach, you can enjoy it like sashimi. The unique texture of the stomach and the accent of the spicy condiment are exquisite.
This soup is generously filled with the popular 'tecchan' among offal. It may be surprising, but it is a soup that can only be made at a yakiniku restaurant.
Large 650 yen Small 430 yen
Large 540 yen, Small 320 yen
One serving 650 yen, half serving 385 yen
One serving 650 yen, Half serving 385 yen
One serving 650 yen, Half serving 385 yen
One serving 650 yen, half serving 385 yen
One serving 650 yen, Half serving 385 yen
One serving 650 yen, Half serving 385 yen
One serving 540 yen, Half serving 320 yen
One serving 540 yen, half serving 320 yen
