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Visited

Honetsukidori Azuma

Name: Honetsukidori Azuma
Telephone: +81878130001
Price range: JPY 3,500
Rating: 3.25

骨付鳥東

3.25

（2 reviews）

JPY 3,500

Chicken

Takamatsu-shi, Kagawa, Japan

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Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 3,500

Hours

Sunday

Closed

Monday

16:00~23:00

(L.O.22:30)

Accepts reservations

Tuesday

16:00~23:00

(L.O.22:30)

Accepts reservations

Wednesday

16:00~23:00

(L.O.22:30)

Accepts reservations

Thursday

16:00~23:00

(L.O.22:30)

Accepts reservations

Friday

16:00~24:00

(L.O.23:30)

Accepts reservations

Saturday

16:00~24:00

(L.O.23:30)

Accepts reservations

Public holiday

16:00~23:00

(L.O.22:30)

Accepts reservations

Address

Nearby stations

0.35km from Kawaramachi station0.48km from Kataharamachi station0.52km from Imabashi station1.04km from Hanazono station1.04km from Takamatsuchikkou station1.08km from Matsushimanichoume station1.08km from Ritsurinn station1.14km from Takamatsu station

Seating Options

Counter Table Private Room

Facilities

No parking

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)

June 28 to July 25, 2026

S	M	T	W	T	F	S
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11
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19	20	21	22	23	24	25

：Real-time reservation

：Request

：No available seats

：Closed

A specialty shop for bone-in chicken with homemade chicken oil and secret sauce

Located in Takamatsu City, Bone-in Chicken Azuma is a specialty shop renowned for its bone-in chicken seasoned with a secret blend of spices. Each chicken is carefully grilled to perfection, and the sweet and savory soy sauce combined with homemade chicken oil brings out an exquisite flavor. You can enjoy the famous bone-in chicken from Kagawa Prefecture that captivates visitors. Be sure to try this special dish unique to Takamatsu.

Ratings

3.25（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.28(2 reviews)

Food

-

Service

-

Ambience

-

Value

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Reviews

ryou

@ryou-241654

Japan

Oct 7, 2025

3.5

The bone-in chicken has a fragrant aroma of spices and a hint of garlic that spreads pleasantly, stimulating the appetite. The young chicken is juicy, while the mature one releases more flavor the more you chew, and both have a crispy skin. The fat has a slight sweetness, and since it is already cut, it is very easy to eat. The accompanying pasta, coated in sauce, is also great and absorbs the chicken's deliciousness well. The salad and simmered liver are perfect as snacks and pair excellently with beer. The seasoning is quite strong, but it can be adjusted to be milder according to preference, which is reassuring.

Shiori

@shiori-216893

Japan

Nov 8, 2025

3.8

The chicken with bones is roasted to perfection, bringing happiness from the very first bite. The fragrant spices and garlic flavor are just right, stimulating the appetite. The skin is crispy and golden, while the inside is moist and juicy, making it the best. It's cut into easy-to-eat pieces, allowing for quick enjoyment. The fresh cabbage served on the side adds a refreshing touch. The accompanying pasta is also perfect for a finishing touch and pairs wonderfully with beer.

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