Wangsan

There is a rich menu including Kampongi, cream shrimp, jajangmyeon, and chadol jjampong. In particular, the cream shrimp is a dish where the sweet and sour cream sauce perfectly combines with crispy fried shrimp, and the almond topping adds an accent. The texture of the noodles in jajangmyeon is exquisite, and the rich soup of chadol jjampong is its charm.

Located underground, it has a hidden atmosphere where you can enjoy your meal in a calm space. During weekend lunch hours, you can spend a leisurely time, making it recommended for those who want to relax.