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Visited

Hi O Terasu

Name: Hi O Terasu
Telephone: +81433087592
Price range: JPY 1,500
Rating: 3.1

陽を輝らす

3.10

（1 reviews）

JPY 1,500

Soup Curry

Chiba-shi Midori-ku, Chiba, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

11:30~15:00

(L.O.14:30)

Accepts reservations

Monday

Closed

Tuesday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:30~22:00

(L.O.21:30)

Accepts reservations

Wednesday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:30~22:00

(L.O.21:30)

Accepts reservations

Thursday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:30~22:00

(L.O.21:30)

Accepts reservations

Friday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:30~22:00

(L.O.21:30)

Accepts reservations

Saturday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:30~22:00

(L.O.21:30)

Accepts reservations

Public holiday

Closed

Address

Facilities

Parking lot available

Payment methods

Credit cards not accepted Electronic money not accepted. QR code payment is not available

May 31 to June 27, 2026

S	M	T	W	T	F	S
31	6/1	2	3	4	5	6
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27

：Real-time reservation

：Request

：No available seats

：Closed

A hidden gem where you can enjoy authentic soup curry

Hikari no Hi is a rare establishment where you can savor a unique atmosphere and authentic soup curry. As soon as you step inside, the rich aroma of spices wafts through the air, whetting your appetite. The soup curry, in particular, is a masterpiece that allows you to fully enjoy the flavors of the spices.

Ratings

3.10（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.11(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Yuka

@yuka-362978

Japan

Oct 12, 2025

3.5

In a small space, there is a counter and a raised area, making it comfortable. The soup curry has a rich flavor from the broth, and the aroma wafts up, stimulating the appetite. The spiciness is not too overwhelming, and it's convenient to adjust it with a small plate of spice on the spot. The dish is colorful with plenty of seasonal vegetables, and the fried egg on top of the rice is a nice touch. The bone-in chicken is tender, and the beef tongue is satisfying with its chunky size. There are also options like sausage and hamburger, which makes it hard to choose.

1