Saishoku Shubo Yadorigi
彩食酒房やどりぎ
3.00
（0 reviews）JPY 3,500
Izakaya
Mobara-shi, Chiba, Japan
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
：Real-time reservation
：Request
：No available seats
：Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500
Hours
Address
Nearby stations
0.25km from Mobara station
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
QR code payment available(PayPay)
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Courses
<Creative Oden by a Chinese herbalist> Chiba Prefecture's only women's party course featuring an assortment of creative oden dishes.
Japanese-Chinese medicinal herbalist offers creative Japanese and Western cuisine. Change your body from the inside out! The owner, who went from 106kg to 86kg (-20kg), is proud of her body-changing cuisine. Let's use raw enzymes and spices to improve your skin quality, constitution, and metabolism with our delicious cuisine!
JPY 5,500
Horyassa "Crispy on the outside, gooey cheese melting from within" exquisite dashi-toro takoyaki
Exquisite takoyaki that can only be made by Yadorigi, using sea bream dashi, bonito dashi, spices, and enzymes.
Explosive Takoyaki
The 'Explosive Takoyaki' is infused with the aroma of spices blended by a beauty and health expert, featuring live enzymes and traditional Japanese herbal medicine. It is a fluffy and creamy takoyaki that is committed to its dashi, rivaling even fried chicken.
JPY 800
Daily Special 'Creative Oden'
Based on a broth made from sea bream sourced from Ohara, Isumi City, we offer a variety of sauces featuring vegetables and seafood.
Isumi City Ohara-produced Red Sea Bream Broth 'Creative Oden'
With various sauces, including vegetable rolls and unique variations.
Market value (please ask)
"Juice Explosion" Special Gyoza Made with Carefully Selected Broth and Dough
The gyoza, resembling round soup dumplings, has a chewy dough. The soup broth is wrapped together with the ingredients in the dough. The 'pan-fried gyoza' is boiled and then fried, the 'steamed gyoza' is eaten steamed, and the 'boiled gyoza' is boiled together with the broth, all of which are exquisite.
Juicy Explosion Dumplings
Market value (please ask)
"Chewy Dough with Crispy Juicy" Explosion of Meat Juice Fried Gyoza
Market value (please ask)
Juicy Explosion Steamed Dumplings
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Saishoku Shubo Yadorigi
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.25km from Mobara station
Hours
Sunday
18:00~27:00
(L.O.26:30)
Accepts reservations
Monday
18:00~27:00
(L.O.26:30)
Accepts reservations
Tuesday
18:00~27:00
(L.O.26:30)
Accepts reservations
Wednesday
18:00~27:00
(L.O.26:30)
Accepts reservations
Thursday
18:00~27:00
(L.O.26:30)
Accepts reservations
Friday
18:00~27:00
(L.O.26:30)
Accepts reservations
Saturday
18:00~27:00
(L.O.26:30)
Accepts reservations
Public holiday
18:00~27:00
(L.O.26:30)
Accepts reservations
Budget
JPY 3,500
Payment methods
QR code payment available(PayPay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Unknown
Opening date
Unknown
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)