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Hamamiya
浜味屋
3.51
（1 reviews）JPY 5,500
Seafood
Morioka-shi, Iwate, Japan
Reservations
Reservation agent service not available
Cuisine
Budget
JPY 5,500
Hours
Sunday
Closed
Monday
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.74km from Kamimorioka station0.78km from Morioka station
Seating Options
Counter Table Private Room
Facilities
No parking
Payment methods
Credit cards accepted
Reservation agent service not available
Number of requests for resumption: 0 requests
Based on your feedback, we will negotiate the resumption of the reservation agency service. Please be as specific as possible.
Direct ReservationsCall
A relaxing space that masters the flavors of Japan
This restaurant offers authentic Japanese cuisine using seasonal seafood and a selection of fine sake. Highlights include the chef's pride, tuna sashimi, along with dishes that maximize the natural flavors of carefully selected ingredients. You can also enjoy specialty draft beer and seasonal creative dishes, all while experiencing warm hospitality for a luxurious time.
Ratings
3.51（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.53(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Our Recommendations
Natural Bluefin Tuna Sashimi
Limited quantity, a proud dish overflowing with deliciousness and shining fat. Please enjoy!
JPY 1,680
Tuna Sake Stew
JPY 500
Live Octopus Sashimi
JPY 630
Sakura Sea Bream Grilled in a Helmet
JPY 500
Kesennuma Hormone
JPY 780
Burning Princess Bamboo
JPY 650
Staff Recommendations☆
Wakame Salad
Topped with homemade wasabi mayonnaise
JPY 380
Spicy Miso Squid
Not salt, but miso!!
JPY 390
Agedashi Tofu
A gentle flavor reminiscent of a traditional Japanese inn
JPY 390
Dashi-maki Tamago
Goes well with sake
JPY 490
Angel Shrimp Fried
Shrimp that can be eaten with the shell, freshly molted
JPY 790
Tekka Don
Still in the red!!
JPY 980
Sashimi
Bluefin Tuna Sashimi
JPY 1,280
Bluefin Tuna, Head Meat Tartare
JPY 690
simmered mackerel
JPY 480
Sashimi Platter 1500 yen and up
Market value (please ask)
Ceramics
Grilled Bluefin Tuna Cheek
JPY 690
Grilled Salted Hokke
JPY 550
Grilled Tuna Skewers
JPY 630
Special Selected Grilled Beef Tongue
JPY 980
Fried food
Deep-fried White Fish
JPY 490
Fried Young Chicken
JPY 530
Fried Octopus (using fresh octopus)
JPY 530
Conger eel tempura
JPY 890
vinegared dish
wakame / mozuku / mekabu
JPY 350
Salad
Seafood Salad
JPY 690
Caesar Salad
JPY 690
Delicacy
Spicy Miso Squid
JPY 390
Sake thief
JPY 490
Eikura
JPY 530
Others
Assorted Pickles
JPY 390
Dashi-Maki Tamago
JPY 490
Daily Simmered Dish
JPY 590
Sushi (two pieces)
Bluefin Tuna, Red Meat
JPY 490
Bluefin Tuna, Chutoro
JPY 590
Bluefin Tuna, Otoro
JPY 790
Rice Dishes
Still in the Red: Tekka Don
JPY 980
Seafood Chazuke
JPY 980
Rice Ball
(Plum, Salmon, Takana)
JPY 370
Dessert
Vanilla Ice Cream
JPY 250
Limited Edition Sake
Fukurokuju - Special Junmai -
JPY 650
High-Definition Water - Junmai Daiginjo -
JPY 700
Nabeshima - Junmai Ginjo Nama Sake -
JPY 880
High-Definition Water - Special Junmai Sake -
JPY 600
Shichida - Junmai Sake -
JPY 680
Shinomiya - Junmai Ginjo Omachi -
JPY 780
Nihon Sake - Daiginjo -
JPY 800
Kudoki Jozu - Junmai Daiginjo -
JPY 1,500
Beer
Premium Malt
Market value (please ask)
Draft Beer
JPY 500
Large Mug
JPY 800
Mega Jug
JPY 1,200
Premium Malt Large Bottle
JPY 600
All Free
JPY 450
Highball
Highball
JPY 400
Kaku Highball Mega Jug
JPY 600
Yamazaki Highball
JPY 500
Hakushu Highball
JPY 500
Shochu
Kyogetsu Soft Acerola, Yuzu
Market value (please ask)
Kyōgetsu Glass
JPY 400
Kyōgetsu Bottle
JPY 2,000
Wheat
Iichiko Glass
JPY 450
Iichiko Bottle
JPY 2,800
Sato Mugi
JPY 550
Kumehachi
JPY 650
Taro
Black Circle Glass
JPY 450
Black Circle Bottle
JPY 2,800
Tominobouzan Glass
JPY 550
Tominobouzan Bottle
JPY 3,500
Akagurizima Glass
JPY 600
Akagurizima Bottle
JPY 4,000
Sato Kuro
Glass
JPY 650
Mineral Set
JPY 500
Fruit Wine
Kishu Nanko Plum Wine
JPY 400
Mountain Grape Wine
JPY 450
Wine
Carlo Rossi Red
JPY 450
Carlo Rossi White
JPY 450
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Hamamiya
Japanese
浜味屋
Korean
하마미야
Simplified Chinese
浜味屋
Traditional Chinese (Taiwan)
浜味屋
Traditional Chinese (Hong Kong)
浜味屋
Reservations
Reservation agent service not available
Cuisine
Phone number
Address
Nearby stations
0.74km from Kamimorioka station0.78km from Morioka station
Hours
Sunday
Closed
Monday
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 5,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted
Facilities
Parking lot
None
Smoking
Separated
Opening date
June 13, 2013
Restaurant details
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