Furaibo Meieki Shinkansen Exit
風来坊 名駅新幹線口店
3.21
（13 reviews）JPY 5,500
Chicken
Nagoya-shi Nakamura-ku, Aichi, Japan
Reservations
No reservations
Cuisine
Budget
JPY 5,500
Hours
Address
Nearby stations
Seating Options
Counter Private Room
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted, and QR code payment available
A famous restaurant to enjoy Nagoya's specialty chicken wings
Furaibou Meieki Shinkansen-guchi is a renowned establishment in Nagoya, famous for its original chicken wings. The spicy and juicy wings pair perfectly with beer, and once you try them, you'll be hooked. In the lively interior, you can also enjoy dishes made with Nagoya's unique miso, allowing you to savor Nagoya's gourmet offerings even in a short visit.
Ratings
3.21（13 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Furaibo Meieki Shinkansen Exit
Reservations
No reservations
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
16:00~24:00
(L.O.23:00)
Accepts reservations
16:00~16:30
, 19:00~24:00
Monday
16:00~24:00
(L.O.23:00)
Accepts reservations
16:00~16:30
, 19:00~24:00
Tuesday
16:00~24:00
(L.O.23:00)
Accepts reservations
16:00~16:30
, 19:00~24:00
Wednesday
16:00~24:00
(L.O.23:00)
Accepts reservations
16:00~16:30
, 19:00~24:00
Thursday
16:00~24:00
(L.O.23:00)
Accepts reservations
16:00~16:30
, 19:00~24:00
Friday
16:00~24:00
(L.O.23:00)
Accepts reservations
16:00~16:30
, 19:00~24:00
Saturday
16:00~24:00
(L.O.23:00)
Accepts reservations
16:00~16:30
, 19:00~24:00
Public holiday
16:00~24:00
(L.O.23:00)
Accepts reservations
16:00~16:30
, 19:00~24:00
Budget
JPY 5,500
Seating Options
Counter Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted, and QR code payment available
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
May 21, 2010
Restaurant details
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