Waves Craft Bar Kitchen

Cape Canaveral Rock Shrimp, Burrata, Heirloom Tomatoes, Balsamic Glaze

Grilled Flatbread, Fontina, Garlic, Seasonal Wild Mushrooms, Truffle Oil, Arugula

Mini Lump Crab Cakes, Chipotle Aioli, Citrus Arugula Garnish

Nori Komi Furikake, Scallions, Lime

Pancetta, Red Grapes, Manchego, Garlic Lemon Breadcrumbs

Jumbo Lump Crab, Fontina Mornay, Gremolata

Saffron, Spanish Chorizo, Sweet Peppers, Fennel, Grilled Bread

Aged Sherry Vinegar, EVOO, Balsamic Pearls, Brioche Toast, Micro Basil

Charred Romaine, Zesty Breadcrumbs, Asiago, White Anchovies

Avocado, Sriracha, Soy Pearls, Shallots, Lemon, Wonton, Micro Shiso

Burnt Onion Soubise, Grilled Pineapple Chutney, Coconut Foam, Micro Amaranth

Chanterelle Bordelaise, Roasted Forest Mushrooms, Garlic Puree, Compound Butter

Roasted Corn Puree, Granny Smith Apples, Frisee, Crispy Shallots

Myer Lemon Maltaise, Prosciutto, Carrot Puree, Artichoke Hearts

Carrot Strings, Cognac Cream, Mustard Sauce, Red Wine Poached Chipollini