イキアタリバッタリ あんだんち食堂発酵ラボ
3.16
(1 reviews)Reservations
Accepts reservations・Request reservation
Budget
JPY 1,500
Hours
Sunday
11:00~15:00
(L.O.14:30)
Accepts reservations
Monday
11:00~15:00
(L.O.14:30)
Accepts reservations
Tuesday
11:00~15:00
(L.O.14:30)
Accepts reservations
Wednesday
11:00~15:00
(L.O.14:30)
Accepts reservations
Thursday
11:00~15:00
(L.O.14:30)
Accepts reservations
Friday
11:00~15:00
(L.O.14:30)
Accepts reservations
Saturday
11:00~15:00
(L.O.14:30)
Accepts reservations
Public holiday
11:00~15:00
(L.O.14:30)
Accepts reservations
Seating Options
Counter
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners),Electronic money accepted(Transportation IC card,iD,QUICPay),QR code payment available(PayPay,d Pay,Rakuten Pay,au PAY)
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:Real-time reservation
:Request
:No available seats
:Closed
A health-conscious diner where you can enjoy carefully crafted fermented curry
Ikia Tori Battari Andanchi Shokudo Fermentation Lab is a place where you can enjoy healthy and unique fermented curry. The combination of aged brown rice and koji spice curry is exquisite, offering a new taste experience. The curry made with fresh seafood and seasonal vegetables is packed with a variety of ingredients, allowing you to enjoy both nutritional balance and flavor. Spend a fulfilling moment in a calm atmosphere that nourishes both your mind and body.
Ratings
3.16(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Cuisine
Weekly Curry
A combination of two types: fermented brown rice and koji spice curry
JPY 1,350
Large Serving Weekly Curry
Two types of curry: fermented brown rice and koji spice curry, large serving
JPY 1,500
Children's Curry
A mild spice curry with a tomato base and lots of vegetables
JPY 650
Drink Menu
Homemade Salted Rice Malt Lemon Squash
The saltiness of the salted rice malt is exquisite and recommended for preventing summer fatigue!
JPY 400
Homemade Craft Cola
Recommended for spice lovers!
JPY 400
Brown Rice Amazake Soy Milk Lassi
Non-alcoholic and non-sugar with natural sweetness. Amazake is said to be a drinkable IV, and brown rice amazake is even richer in minerals. An excellent drink for digestive health.
JPY 400
Caramel Custard Soy Milk Chai
Using the original chai tea leaves from Konohato Tea Shop in Aomori City, made with soy milk. You can also add powdered ginger from Sanriku Ginger to your liking!
JPY 400
Inoue Orchard 100% Straight Orange Juice
A drink popular among children
JPY 400
Kirin Heartland Beer (Small Bottle)
JPY 650
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
イキアタリバッタリ あんだんち食堂発酵ラボ
Japanese
イキアタリバッタリ あんだんち食堂発酵ラボ
Reservations
Accepts reservations・Request reservation
Phone number
Address
Hours
Sunday
11:00~15:00
(L.O.14:30)
Accepts reservations
Monday
11:00~15:00
(L.O.14:30)
Accepts reservations
Tuesday
11:00~15:00
(L.O.14:30)
Accepts reservations
Wednesday
11:00~15:00
(L.O.14:30)
Accepts reservations
Thursday
11:00~15:00
(L.O.14:30)
Accepts reservations
Friday
11:00~15:00
(L.O.14:30)
Accepts reservations
Saturday
11:00~15:00
(L.O.14:30)
Accepts reservations
Public holiday
11:00~15:00
(L.O.14:30)
Accepts reservations
Budget
JPY 1,500
Seating Options
Counter
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners),Electronic money accepted(Transportation IC card,iD,QUICPay),QR code payment available(PayPay,d Pay,Rakuten Pay,au PAY)
Facilities
Parking lot
available 店舗前3台
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
July 7, 2024
Restaurant details
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