Uomasa
魚政
| S | M | T | W | T | F | S |
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26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
An izakaya where you can enjoy fresh seafood
Ratings
Reviews
Menu
A generous 10-piece sashimi platter and a 5-variety tempura platter—a truly hearty meal! Finish off with a refreshing bowl of zaru soba!
For the main hot pot, please choose between the “Okhotsk Seafood Chiritori Hot Pot” or the “Offal Chiritori Hot Pot.” The menu also includes sashimi, tempura, and seasonal dishes—a meal that will satisfy you both in terms of portion size and flavor.
Five types of cuts
Three cuts of three types
One cut of five varieties
Bluefin tuna red meat, salmon, marinated mackerel, octopus, and four other types
Bluefin tuna lean, bluefin tuna fatty, botan shrimp, snow crab, and four other types
Shrimp Tempura, Squid Tempura, Whiting Tempura, and three other types
We will carefully roll it after receiving your order, so it will take a little time.
Using Hokkaido Fukkurinko

