Motley

Sausages, bacon, hash browns, fried eggs, beans, mushrooms, tomatoes, sourdough toast

Vegan sausages, scrambled tofu, spinach, beans, mushrooms, tomatoes, sourdough toast

Grilled bavette steak, fried eggs, mojo sauce

Fried cornflake chicken, Belgian waffle, hot honey

Fresh strawberries, Chantilly cream, French toast, strawberry sauce

Mediterranean tomato shakshuka, poached eggs, sourdough bread

Nduja, sweet potato, spinach, poached egg, red pepper relish

Smokey whiskey sipper with a fruity finish. Monkey Shoulder, Chambord, cranberry

Perfect party punch with spices and berries. Red wine, lemonade

Bright and bittersweet with notes of orange and herbs. Aperol, fizz, soda

Bold and smooth with rich coffee and caramel. Zubrowka Vanilla Vodka, espresso, coffee liqueur

Crisp and dry sparkling wine

Our classic craft Pilsner, brewed in collaboration with Manchester’s own Seven Brothers Brewery.

Sausages, bacon, hash browns, fried eggs, beans, mushrooms, tomatoes, sourdough toast

Vegan sausages, scrambled tofu, spinach, beans, mushrooms, tomatoes, sourdough toast

Grilled bavette steak, fried eggs, mojo sauce

Fried cornflake chicken, Belgian waffle, hot honey

Fresh strawberries, Chantilly cream, French toast, strawberry sauce

Mediterranean tomato shakshuka, poached eggs, sourdough bread

Nduja, sweet potato, spinach, poached egg, red pepper relish

Smokey whiskey sipper with a fruity finish. Monkey Shoulder, Chambord, cranberry

Perfect party punch with spices and berries. Red wine, lemonade

Bright and bittersweet with notes of orange and herbs. Aperol, fizz, soda

Bold and smooth with rich coffee and caramel. Zubrowka Vanilla Vodka, espresso, coffee liqueur

Crisp and dry sparkling wine

Our classic craft Pilsner, brewed in collaboration with Manchester’s own Seven Brothers Brewery.

Marinated in garlic, rosemary thyme oil with sun-blushed tomatoes

Served with homemade butter infused with honey lavender

Kobez flatbreads with a trio of red pepper, spicy mojo plain hummus

Grandad's sausages with curry sauce, crispy shallots coriander

Italian burrata with heritage tomato salad basil salt

Breaded chicken breasts filled with garlic butter parsley aioli

Slow-cooked beef rib balls with squash purée chive oil

Braised leeks with mustard hollandaise, poached egg roasted cashews

Bury black pudding, tortilla chip crumb creamy piccalilli

Two 4oz beef patties, melted brie, crispy rocket, red onion jam fries

Chicken in cornflake crumb with zinger sauce fries

Plant-based patty with vegan halloumi, gem lettuce, onion jam fries

12oz beef sirloin fries with choice of sauce (Peppercorn, Gorgonzola, Spicy Mojo)

Beef jus, polenta mash spicy mojo sauce

Cod, prawns salmon in white wine sauce with mashed potato

Beer battered cod, triple cooked chips, mushy peas curry sauce

Hispi cabbage, vegan mustard mayo, crispy onions chilli oil

Peppercorn, Gorgonzola, Spicy Mojo, Classic Curry

Butterscotch sauce honeycomb ice cream

With tropical black coconut ice cream pistachios

Strawberries, Chantilly, strawberry sauce, meringue mint

Pevensey blue cheese, brûlée top crackers

Marinated in garlic, rosemary thyme oil with sun-blushed tomatoes

Served with homemade butter infused with honey lavender

Kobez flatbreads with a trio of red pepper, spicy mojo plain hummus

Grandad's sausages with curry sauce, crispy shallots coriander

Italian burrata with heritage tomato salad basil salt

Breaded chicken breasts filled with garlic butter parsley aioli

Slow-cooked beef rib balls with squash purée chive oil

Braised leeks with mustard hollandaise, poached egg roasted cashews

Bury black pudding, tortilla chip crumb creamy piccalilli

Two 4oz beef patties, melted brie, crispy rocket, red onion jam fries

Chicken in cornflake crumb with zinger sauce fries

Plant-based patty with vegan halloumi, gem lettuce, onion jam fries

12oz beef sirloin fries with choice of sauce (Peppercorn, Gorgonzola, Spicy Mojo)

Beef jus, polenta mash spicy mojo sauce

Cod, prawns salmon in white wine sauce with mashed potato

Beer battered cod, triple cooked chips, mushy peas curry sauce

Hispi cabbage, vegan mustard mayo, crispy onions chilli oil

Peppercorn, Gorgonzola, Spicy Mojo, Classic Curry

Butterscotch sauce honeycomb ice cream

With tropical black coconut ice cream pistachios

Strawberries, Chantilly, strawberry sauce, meringue mint

Pevensey blue cheese, brûlée top crackers

Marinated in garlic, rosemary & thyme oil with sun-blushed tomatoes

Served with homemade butter infused with honey & lavender

Kobez flatbreads with a trio of red pepper, spicy mojo & plain hummus

Grandad's sausages with curry sauce, crispy shallots & coriander

Italian burrata with heritage tomato salad & basil salt

Slow-cooked beef rib balls with squash purée & chive oil

Bury black pudding, tortilla chip crumb & creamy piccalilli

Two 4oz beef patties, melted brie, crispy rocket, red onion jam & fries

Chicken in cornflake crumb with zinger sauce & fries

Plant-based patty with vegan halloumi, gem lettuce, onion jam & fries

12oz beef sirloin & fries with choice of sauce (Peppercorn, Gorgonzola, Spicy Mojo)

Beef jus, polenta mash & spicy mojo sauce

Beer battered cod, triple cooked chips, mushy peas & curry sauce

Peppercorn, Gorgonzola, Spicy Mojo, Classic Curry

Butterscotch sauce & honeycomb ice cream

Sausages, bacon, hash browns, fried eggs, beans, mushrooms, tomatoes, sourdough toast

Vegan sausages, scrambled tofu, spinach, beans, mushrooms, tomatoes, sourdough toast

Grilled bavette steak, fried eggs, mojo sauce

Fried cornflake chicken, Belgian waffle, hot honey

Mediterranean tomato shakshuka, poached eggs, sourdough bread

Nduja, sweet potato, spinach, poached egg, red pepper relish

Smokey whiskey sipper with a fruity finish. Monkey Shoulder, Chambord, cranberry

Bright berry and lychee with a citrus kick. Manchester Raspberry Gin, lychee liqueur, cranberry

Bright and bittersweet with notes of orange and herbs. Aperol, fizz, soda

Bold and smooth with rich coffee and caramel. Zubrowka Vanilla Vodka, espresso, coffee liqueur

Crisp and dry sparkling wine

Our classic craft Pilsner, brewed in collaboration with Manchester’s own Seven Brothers Brewery.

Marinated in garlic, rosemary thyme oil with sun-blushed tomatoes

Served with homemade butter infused with honey lavender

Kobez flatbreads with a trio of red pepper, spicy mojo plain hummus

Grandad's sausages with curry sauce, crispy shallots coriander

Italian burrata with heritage tomato salad basil salt

Breaded chicken breasts filled with garlic butter parsley aioli

Slow-cooked beef rib balls with squash purée chive oil

Braised leeks with mustard hollandaise, poached egg roasted cashews

Bury black pudding, tortilla chip crumb creamy piccalilli

Two 4oz beef patties, melted brie, crispy rocket, red onion jam fries

Chicken in cornflake crumb with zinger sauce fries

Plant-based patty with vegan halloumi, gem lettuce, onion jam fries

12oz beef sirloin fries with choice of sauce (Peppercorn, Gorgonzola, Spicy Mojo)

Beef jus, polenta mash spicy mojo sauce

Cod, prawns salmon in white wine sauce with mashed potato

Beer battered cod, triple cooked chips, mushy peas curry sauce

Hispi cabbage, vegan mustard mayo, crispy onions chilli oil

Peppercorn, Gorgonzola, Spicy Mojo, Classic Curry

Butterscotch sauce honeycomb ice cream

With tropical black coconut ice cream pistachios

Strawberries, Chantilly, strawberry sauce, meringue mint

Pevensey blue cheese, brûlée top crackers

Marinated in garlic, rosemary & thyme oil with sun-blushed tomatoes

Served with homemade butter infused with honey & lavender

Kobez flatbreads with a trio of red pepper, spicy mojo & plain hummus

Grandad's sausages with curry sauce, crispy shallots & coriander

Italian burrata with heritage tomato salad & basil salt

Slow-cooked beef rib balls with squash purée & chive oil

Bury black pudding, tortilla chip crumb & creamy piccalilli

Two 4oz beef patties, melted brie, crispy rocket, red onion jam & fries

Chicken in cornflake crumb with zinger sauce & fries

Plant-based patty with vegan halloumi, gem lettuce, onion jam & fries

12oz beef sirloin & fries with choice of sauce (Peppercorn, Gorgonzola, Spicy Mojo)

Beef jus, polenta mash & spicy mojo sauce

Beer battered cod, triple cooked chips, mushy peas & curry sauce

Peppercorn, Gorgonzola, Spicy Mojo, Classic Curry

Butterscotch sauce & honeycomb ice cream

Sausages, bacon, hash browns, fried eggs, beans, mushrooms, tomatoes, sourdough toast

Vegan sausages, scrambled tofu, spinach, beans, mushrooms, tomatoes, sourdough toast

Grilled bavette steak, fried eggs, mojo sauce

Fried cornflake chicken, Belgian waffle, hot honey

Mediterranean tomato shakshuka, poached eggs, sourdough bread

Nduja, sweet potato, spinach, poached egg, red pepper relish

Smokey whiskey sipper with a fruity finish. Monkey Shoulder, Chambord, cranberry

Bright berry and lychee with a citrus kick. Manchester Raspberry Gin, lychee liqueur, cranberry

Bright and bittersweet with notes of orange and herbs. Aperol, fizz, soda

Bold and smooth with rich coffee and caramel. Zubrowka Vanilla Vodka, espresso, coffee liqueur

Crisp and dry sparkling wine

Our classic craft Pilsner, brewed in collaboration with Manchester’s own Seven Brothers Brewery.

Sausage, bacon, hash brown, fried egg, beans, mushrooms, tomatoes, sourdough toast

Vegan sausages, scrambled tofu, spinach, beans, mushrooms, tomatoes, sourdough toast

Grilled bavette steak, fried eggs, mojo sauce

Fried cornflake chicken, Belgian waffle, hot honey

Mediterranean tomato shakshuka, poached eggs, sourdough bread

Nduja, sweet potato, spinach, poached egg, red pepper relish

Peppercorn | Gorgonzola | Mojo | Classic Curry

A perfectly balanced blend of Tequila Blanco, fresh lime and orange liqueur. Finished with a crisp salted rim.

Bright berry and lychee with a citrus kick. Manchester Raspberry Gin, lychee liqueur, cranberry

Refreshing and sharp, a touch of winter sun in a glass. Licor 43, grapefruit soda, lime

Bold and smooth with rich coffee and caramel. Zubrowka Vanilla Vodka, espresso, coffee liquor

Our classic craft Pilsner, brewed in collaboration with Manchester's own Seven Bro7hers Brewery.

Any large plate and 1.5 hours of unlimited drinks for £40pp

Marinated in garlic, rosemary thyme oil with sun-blushed tomatoes

Served with homemade butter infused with honey lavender

Kobez flatbreads with a trio of red pepper, spicy mojo plain hummus

Grandad's sausages with curry sauce, crispy shallots coriander

Italian burrata with heritage tomato salad basil salt

Breaded chicken breasts filled with garlic butter parsley aioli

Slow-cooked beef rib balls with squash purée chive oil

Braised leeks with mustard hollandaise, poached egg roasted cashews

Bury black pudding, tortilla chip crumb creamy piccalilli

Two 4oz beef patties, melted brie, crispy rocket, red onion jam fries

Chicken in cornflake crumb with zinger sauce fries

Plant-based patty with vegan halloumi, gem lettuce, onion jam fries

12oz beef sirloin fries with choice of sauce (Peppercorn, Gorgonzola, Spicy Mojo)

Beef jus, polenta mash spicy mojo sauce

Cod, prawns salmon in white wine sauce with mashed potato

Beer battered cod, triple cooked chips, mushy peas curry sauce

Hispi cabbage, vegan mustard mayo, crispy onions chilli oil

Peppercorn, Gorgonzola, Spicy Mojo, Classic Curry

Butterscotch sauce honeycomb ice cream

With tropical black coconut ice cream pistachios

Strawberries, Chantilly, strawberry sauce, meringue mint

Pevensey blue cheese, brûlée top crackers

Sausage, bacon, hash brown, fried egg, beans, mushrooms, tomatoes, sourdough toast

Vegan sausages, scrambled tofu, spinach, beans, mushrooms, tomatoes, sourdough toast

Grilled bavette steak, fried eggs, mojo sauce

Fried cornflake chicken, Belgian waffle, hot honey

Mediterranean tomato shakshuka, poached eggs, sourdough bread

Nduja, sweet potato, spinach, poached egg, red pepper relish

Peppercorn | Gorgonzola | Mojo | Classic Curry

A perfectly balanced blend of Tequila Blanco, fresh lime and orange liqueur. Finished with a crisp salted rim.

Bright berry and lychee with a citrus kick. Manchester Raspberry Gin, lychee liqueur, cranberry

Refreshing and sharp, a touch of winter sun in a glass. Licor 43, grapefruit soda, lime

Bold and smooth with rich coffee and caramel. Zubrowka Vanilla Vodka, espresso, coffee liquor

Our classic craft Pilsner, brewed in collaboration with Manchester's own Seven Bro7hers Brewery.

Any large plate and 1.5 hours of unlimited drinks for £40pp

Marinated in garlic, rosemary & thyme oil with sun-blushed tomatoes

Served with homemade butter infused with honey & lavender

Kobez flatbreads with a trio of red pepper, spicy mojo & plain hummus

Bury-founded butcher ‘Granddad’s Sausages’ cheese & jalapeño pork sausage, served in homemade chimichurri sauce

Slow-cooked beef rib balls with squash purée & chive oil

Bury black pudding, tortilla chip crumb & creamy piccalilli

Tempura cauliflower florets in a salt & pepper seasoning drizzled with firecracker sauce

Chef’s homemade hot sauce, topped with a blue cheese drizzle

Pork belly bites, slow smoked & served in a sweet chilli sauce

Two 4oz beef patties, melted brie, crispy rocket, red onion jam & fries

Chicken in cornflake crumb with zinger sauce & fries

Plant-based patty with vegan halloumi, gem lettuce, onion jam & fries

Deep-fried halloumi topped with sautéed mushrooms, rainbow slaw, lettuce & ranch sauce. Served in a toasted bun with fries

Chargrilled 10oz Sirloin from Althams Expert Butchers established 1856, sourced from the Northwest & aged for a minimum of 14 days. Served with beef dripping fries & your choice of sauce

Mix of potato, sweet potato & cauliflower seasoned with garlic, rosemary & thyme oil. Topped with spinach and a Gochujang BBQ sauce

Chioggia beetroot, pomegranate, kale, toasted chickpeas & quinoa dressed in an orange vinaigrette

Chargrilled sweetcorn ribs, with courgette, pomegranate, mint & basil in a blue cheese dressing

Seasoned in our housemade brisket rub & slow-smoked for over 8 hours. Served with beef dripping fries, rainbow slaw, pickles & our homemade beef gravy

Seasoned with sage & onion, slow-cooked & finished with a Panko breadcrumb crust. Served with fries, rainbow slaw & apple sauce

Slow-cooked beef short rib in a rich beef jus with beef dripping fries, rainbow slaw, pickles & Chimichurri sauce

Smoked courgette, mushrooms, bell pepper, sweet corn & red onion, drizzed with our homemade BBQ sauce. Served with fries, rainbow slaw & pickles

Peppercorn, Blue cheese, Spicy, BBQ

Butterscotch sauce & honeycomb ice cream

Sausages, bacon, hash browns, fried eggs, beans, mushrooms, tomatoes, sourdough toast

Vegan sausages, scrambled tofu, spinach, beans, mushrooms, tomatoes, sourdough toast

Grilled bavette steak, fried eggs, mojo sauce

Fried cornflake chicken, Belgian waffle, hot honey

Mediterranean tomato shakshuka, poached eggs, sourdough bread

Nduja, sweet potato, spinach, poached egg, red pepper relish

Honeyed sweetness, and chilli kick balanced with a peachy finish. Cascabel Honey tequila, spicy tequila, lime and peach.

A refreshing, kiwi flavour mojito. Bacardi white rum, kiwi, lime juice and fresh mint.

Bright and bittersweet with notes of orange and herbs. Aperol, fizz, soda

Bold and smooth with rich coffee and caramel. Zubrowka Vanilla Vodka, espresso, coffee liqueur

Crisp and dry sparkling wine

Our classic craft Pilsner, brewed in collaboration with Manchester’s own Seven Brothers Brewery.