Chateau-X Steakhouse Glasgow West End
3.00
（0 reviews）GBP 45
British
Glasgow, Scotland, United Kingdom
Reservations
Accepts reservations・Request reservation
Budget
GBP 45
Hours
Sunday
12:00~21:00
Accepts reservations
Monday
14:00~22:00
Accepts reservations
Tuesday
14:00~22:00
Accepts reservations
Wednesday
14:00~22:00
Accepts reservations
Thursday
16:00~22:30
Accepts reservations
Friday
16:00~22:30
Accepts reservations
Saturday
12:00~22:30
Accepts reservations
Public holiday
12:00~21:00
Accepts reservations
Address
Nearby stations
0.46km from Exhibition Centre station0.79km from Cessnock station0.85km from Kinning Park station1.08km from Anderston station1.14km from Ibrox station1.16km from Shields Road station
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
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9 | 10 | 11 | 12 | 13 | 14 | 15 |
：Real-time reservation
：Request
：No available seats
：Closed
Focused Steakhouse Dining in the West End
Chateau-X Steakhouse Glasgow West End specializes in well-cooked steaks, highlighted by options such as a shared chateaubriand, complemented by sides like roasted vegetables, potatoes, and warm sourdough. Guests describe the food as flavorful and consistently prepared to preference. Stylish decor and attentive, welcoming service create a comfortable setting for an unhurried meal.
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Steak Frites Menu
Main Menu
Sunday Roast Menu
Steak Frites Menu
Main Menu
Sunday Roast Menu
Steak Frites Menu
Main Menu
Sunday Roast Menu
Steak Frites
Cooked either pink or well done Served with Promme Frites
Flat Iron Frites
GBP 10
Fillet Frites
GBP 20
Flat Iron Surf & Turf
GBP 15
Fillet Surf & Turf
GBP 25
Sauces
Let’s get saucy
Peppercorn
GBP 2
Garlic Butter
GBP 2
Chimichurri
GBP 2
Bernaise
GBP 2
Bone Marrow Jus
GBP 2
Sides
Always room for something more
Tobacco Onions
GBP 4
Beef Dripping Carrots
with Tarragon Pesto
GBP 5
Loaded Fries
with Parmesan Truffle
GBP 6
Watercress Salad
with Tomato, Red Onion & Balsamic Dressing
GBP 4
Snacks
House Made Focaccia
E.V.O.O & Balsamic
GBP 4
House Marinated Gordal Olives
GBP 3
Smoked Beef Arancini
Tomato Compote
GBP 5
Frickles
Jalapeno cheese sauce
GBP 4
Chilli Garlic Prawns
Toasted Bread
GBP 5
A CUT ABOVE THE REST
Aged Beef Chateaubriand 500g
Serves Two People
GBP 50
Prime Beef Club Steak 400g
Serves One
GBP 34
CLASSIC CUTS
Grass Fed Prime Ribeye 340g
Serves One
GBP 28
British Flat Iron 300g
Serves One
GBP 15
THE DRY AGER
Looking for something X-tra special? Ask the team about our dry ager cuts for unique, aged in-house steaks.
Tomahawk
1.2kg
GBP 75
Porterhouse
1.2kg
GBP 85
VEGETARIAN SPECIAL
Hasselback Courgette
with Broad Bean Hummus, Pickles & Parmesan
GBP 14
Sauces
Peppercorn
GBP 2
Garlic Butter
GBP 2
Bearnaise
GBP 2
Chimichurri
GBP 2
Sides
Sticky Beef Mac & Cheese
GBP 7
Hand Cut Chips with Malt Vinegar
GBP 4
Confit Baby Potatoes with Garlic Aioli
GBP 5
Beef Dripping Carrots with Tarragon Pesto
GBP 6
Truffled Cauliflower Cheese
GBP 7
Tobacco Onions
GBP 4
Snacks
House Made Focaccia
E.V.O.O & Balsamic
GBP 4
House Marinated Gordal Olives
GBP 3
Smoked Beef Arancini
Tomato Compote
GBP 5
Frickles
Jalapeno cheese sauce
GBP 4
Chilli Garlic Prawns
Toasted Bread
GBP 5
The Ultimate Sunday Roast
ROASTED BEEF SIRLOIN
GBP 22
ROASTED CAULIFLOWER
with Romesco sauce and veggie gravy
GBP 17
With all the trimmings included!
Beef Dripping Roasties, Caramelised Root Vegetables with Tarragon & Carrot Top Pesto Creamy Mash, Spring Greens, Red Wine Gravy & Beef Fat Yorkies
Market value (please ask)
Add Ons
Red Wine Gravy
GBP 2
Beef Fat Yorkies
GBP 1
Sticky Beef Mac & Cheese
GBP 7
Beef Dripping Roasties
GBP 5
Dessert
Sticky Date Pudding
with Vanilla Ice Cream & Salted Caramel Sauce
GBP 7
Cheesecake of the Day
Please ask your server for todays flavour!
GBP 5
Steak Frites
Cooked either pink or well done Served with Promme Frites
Flat Iron Frites
GBP 10
Fillet Frites
GBP 20
Flat Iron Surf Turf
GBP 15
Fillet Surf Turf
GBP 25
Sauces
Let’s get saucy
Peppercorn
GBP 2
Garlic Butter
GBP 2
Chimichurri
GBP 2
Bernaise
GBP 2
Bone Marrow Jus
GBP 2
Sides
Always room for something more
Tobacco Onions
GBP 4
Beef Dripping Carrots
with Tarragon Pesto
GBP 5
Loaded Fries
with Parmesan Truffle
GBP 6
Watercress Salad
with Tomato, Red Onion Balsamic Dressing
GBP 4
Snacks
House Made Focaccia
E.V.O.O Balsamic
GBP 4
House Marinated Gordal Olives
GBP 3
Smoked Beef Arancini
Tomato Compote
GBP 5
Frickles
Jalapeno cheese sauce
GBP 4
Chilli Garlic Prawns
Toasted Bread
GBP 5
A CUT ABOVE THE REST
Aged Beef Chateaubriand 500g
Serves Two People
GBP 50
Prime Beef Club Steak 400g
Serves One
GBP 34
CLASSIC CUTS
Grass Fed Prime Ribeye 340g
Serves One
GBP 28
British Flat Iron 300g
Serves One
GBP 15
THE DRY AGER
Looking for something X-tra special? Ask the team about our dry ager cuts for unique, aged in-house steaks.
Tomahawk
1.2kg
GBP 75
Porterhouse
1.2kg
GBP 85
VEGETARIAN SPECIAL
Hasselback Courgette
with Broad Bean Hummus, Pickles Parmesan
GBP 14
Sauces
Peppercorn
GBP 2
Garlic Butter
GBP 2
Bearnaise
GBP 2
Chimichurri
GBP 2
Sides
Sticky Beef Mac Cheese
GBP 7
Hand Cut Chips with Malt Vinegar
GBP 4
Confit Baby Potatoes with Garlic Aioli
GBP 5
Beef Dripping Carrots with Tarragon Pesto
GBP 6
Truffled Cauliflower Cheese
GBP 7
Tobacco Onions
GBP 4
Snacks
House Made Focaccia
E.V.O.O Balsamic
GBP 4
House Marinated Gordal Olives
GBP 3
Smoked Beef Arancini
Tomato Compote
GBP 5
Frickles
Jalapeno cheese sauce
GBP 4
Chilli Garlic Prawns
Toasted Bread
GBP 5
The Ultimate Sunday Roast
ROASTED BEEF SIRLOIN
GBP 22
ROASTED CAULIFLOWER
with Romesco sauce and veggie gravy
GBP 17
With all the trimmings included!
Beef Dripping Roasties, Caramelised Root Vegetables with Tarragon Carrot Top Pesto Creamy Mash, Spring Greens, Red Wine Gravy Beef Fat Yorkies
Market value (please ask)
Add Ons
Red Wine Gravy
GBP 2
Beef Fat Yorkies
GBP 1
Sticky Beef Mac Cheese
GBP 7
Beef Dripping Roasties
GBP 5
Dessert
Sticky Date Pudding
with Vanilla Ice Cream Salted Caramel Sauce
GBP 7
Cheesecake of the Day
Please ask your server for todays flavour!
GBP 5
Steak Frites
Cooked either pink or well done Served with Promme Frites
Flat Iron Frites
GBP 10
Fillet Frites
GBP 20
Flat Iron Surf & Turf
GBP 15
Fillet Surf & Turf
GBP 25
Sauces
Let’s get saucy
Peppercorn
GBP 2
Garlic Butter
GBP 2
Chimichurri
GBP 2
Bernaise
GBP 2
Bone Marrow Jus
GBP 2
Sides
Always room for something more
Tobacco Onions
GBP 4
Beef Dripping Carrots
with Tarragon Pesto
GBP 5
Loaded Fries
with Parmesan Truffle
GBP 6
Watercress Salad
with Tomato, Red Onion & Balsamic Dressing
GBP 4
Snacks
House Made Focaccia
E.V.O.O & Balsamic
GBP 4
House Marinated Gordal Olives
GBP 3
Smoked Beef Arancini
Tomato Compote
GBP 5
Frickles
Jalapeno cheese sauce
GBP 4
Chilli Garlic Prawns
Toasted Bread
GBP 5
A CUT ABOVE THE REST
Aged Beef Chateaubriand 500g
Serves Two People
GBP 50
Prime Beef Club Steak 400g
Serves One
GBP 34
CLASSIC CUTS
Grass Fed Prime Ribeye 340g
Serves One
GBP 28
British Flat Iron 300g
Serves One
GBP 15
THE DRY AGER
Looking for something X-tra special? Ask the team about our dry ager cuts for unique, aged in-house steaks.
Tomahawk
1.2kg
GBP 75
Porterhouse
1.2kg
GBP 85
VEGETARIAN SPECIAL
Hasselback Courgette
with Broad Bean Hummus, Pickles & Parmesan
GBP 14
Sauces
Peppercorn
GBP 2
Garlic Butter
GBP 2
Bearnaise
GBP 2
Chimichurri
GBP 2
Sides
Sticky Beef Mac & Cheese
GBP 7
Hand Cut Chips with Malt Vinegar
GBP 4
Confit Baby Potatoes with Garlic Aioli
GBP 5
Beef Dripping Carrots with Tarragon Pesto
GBP 6
Truffled Cauliflower Cheese
GBP 7
Tobacco Onions
GBP 4
Snacks
House Made Focaccia
E.V.O.O & Balsamic
GBP 4
House Marinated Gordal Olives
GBP 3
Smoked Beef Arancini
Tomato Compote
GBP 5
Frickles
Jalapeno cheese sauce
GBP 4
Chilli Garlic Prawns
Toasted Bread
GBP 5
The Ultimate Sunday Roast
ROASTED BEEF SIRLOIN
GBP 22
ROASTED CAULIFLOWER
with Romesco sauce and veggie gravy
GBP 17
With all the trimmings included!
Beef Dripping Roasties, Caramelised Root Vegetables with Tarragon & Carrot Top Pesto Creamy Mash, Spring Greens, Red Wine Gravy & Beef Fat Yorkies
Market value (please ask)
Add Ons
Red Wine Gravy
GBP 2
Beef Fat Yorkies
GBP 1
Sticky Beef Mac & Cheese
GBP 7
Beef Dripping Roasties
GBP 5
Dessert
Sticky Date Pudding
with Vanilla Ice Cream & Salted Caramel Sauce
GBP 7
Cheesecake of the Day
Please ask your server for todays flavour!
GBP 5
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Chateau-X Steakhouse Glasgow West End
Japanese
シャトーX
Korean
시아토X
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.46km from Exhibition Centre station0.79km from Cessnock station0.85km from Kinning Park station1.08km from Anderston station1.14km from Ibrox station1.16km from Shields Road station
Hours
Sunday
12:00~21:00
Accepts reservations
Monday
14:00~22:00
Accepts reservations
Tuesday
14:00~22:00
Accepts reservations
Wednesday
14:00~22:00
Accepts reservations
Thursday
16:00~22:30
Accepts reservations
Friday
16:00~22:30
Accepts reservations
Saturday
12:00~22:30
Accepts reservations
Public holiday
12:00~21:00
Accepts reservations
Budget
GBP 45
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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