Jishu
慈秀
3.13
（1 reviews）JPY 1,500JPY 7,000
Kaiseki
Nishinomiya-shi, Hyogo, Japan
Reservations
Accepts reservations・Request reservation
Budget
JPY 1,500JPY 7,000
Hours
Sunday
Closed
Monday
11:30~13:30
(L.O.13:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:30~13:30
(L.O.13:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
18:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~13:30
(L.O.13:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~13:30
(L.O.13:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:30~13:30
(L.O.13:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
18:00~23:00
(L.O.22:30)
Accepts reservations
Address
Nearby stations
0.16km from Sakurashukugawa station0.50km from Kouroenn station0.53km from Nishinomiya station0.60km from Shukugawa station
Seating Options
Counter Table
Facilities
No parking
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners),Electronic money accepted(Transportation IC card,Rakuten Edy,nanaco,WAON,iD,QUICPay),QR code payment available(PayPay,d Pay,Rakuten Pay,au PAY,LINE Pay,Merpay,Alipay,WeChat Pay)
| S | M | T | W | T | F | S |
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28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
：Real-time reservation
：Request
：No available seats
：Closed
Experience the Aesthetics of Japanese Cuisine in a Hidden Izakaya
Jishuu is a hidden izakaya run by a young chef. The dishes crafted with meticulous and swift techniques evoke the experience of savoring kaiseki cuisine. Fresh fish is sourced daily from the market, allowing guests to enjoy a variety of seasonal flavors. Additionally, the service is excellent, making it a comfortable place to enjoy your meal.
Ratings
3.13（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.16(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
[Omakase Course] 10-course menu featuring sashimi, grilled dishes, a la carte dishes, and other dishes using an abundance of seasonal ingredients.
Omakase course using seasonal ingredients. We can prepare courses from 7,000 yen and up according to customer requests.
JPY 7,000
Today's Dish [Sashimi]
The content is an example
Red Sea Bream
JPY 880
Bonito Tataki
JPY 880
Scallop Aburi
JPY 880
Octopus Blanched
JPY 880
Spanish mackerel
JPY 880
Can be arranged
Market value (please ask)
Today's Dish [Seasonal Fish]
This is an example of the content
Grilled Kinki Fish
JPY 980
Steamed Abalone
JPY 980
Clam Sake Steamed
JPY 880
Red Sea Bream Roe Soy Sauce Grilled
JPY 880
Fresh Firefly Squid in Soy Sauce
JPY 880
Octopus Simmered Dish
JPY 880
Red Sea Bream Simmered and Steamed with Sake
JPY 880
Smelt Nanban-zuke
JPY 780
Firefly Squid with Vinegar Miso
JPY 680
Today's Dish [Fried Food]
The contents are an example
Octopus Tempura
JPY 880
Tempura of Wakasagi
JPY 880
Firefly Squid Tempura
JPY 880
Scallop Tempura
JPY 880
Can be arranged
Market value (please ask)
Today's Dish [Side]
The content is an example
Grilled Free-Range Chicken with Salt
JPY 980
Free-range Chicken and New Onion with Plum Sauce
JPY 980
Tiger Pufferfish Fried
JPY 980
Homemade Karasumi
JPY 880
Quickly Cooked Spring Cabbage
JPY 780
Two-Color Eggplant Dengaku
JPY 680
Dashi-maki Tamago
JPY 580
Bonito Tataki Ponzu Salad
JPY 880
Octopus Ume Soy Sauce Salad
JPY 880
Colorful Salad
JPY 580
Today's Dish [Rice]
The content is an example
Free-range Chicken and Egg Rice Bowl
JPY 780
Karasumi Chazuke
JPY 780
Inaniwa Udon
JPY 780
Tea Soba
JPY 680
Tororo Zosui
JPY 680
Tamago Zosui
JPY 680
Chirimen Sansho Rice
JPY 580
◇◇
There are also desserts
Market value (please ask)
Omakase Course (Approximately Ten Dishes)
Starting from 7,000 yen
Market value (please ask)
Please feel free to let us know anything else
Market value (please ask)
Draft Beer
Premium Malt
JPY 600
bottle beer
Asahi Super Dry
JPY 680
Kirin Lager
JPY 680
Suntory All-Free
JPY 680
Whiskey
Square Bottle
JPY 680
Glass Wine
Red and White
Each
JPY 680
White Wine
Shtaiman Zilvana
Full Bottle
JPY 3,980
Rose Sparkling
Santero Pinot Rosé
Full bottle
JPY 3,400
Sake
Winter Moon Junmai Ginjo
Okayama
JPY 900
Yokoyama Junmai Ginjo
Nagasaki
JPY 900
Toyoka Special Junmai
Nagasaki
JPY 900
Kasa Kazuaki Junmai
Kyoto
JPY 900
Nakajimaya Junmai
Yamaguchi
JPY 900
Dai Shichi
Fukushima Junmai Kan
JPY 900
Tiger Pufferfish Fin Sake
JPY 900
Shochu [Sweet Potato]
Demon King
JPY 680
Kiroku
JPY 680
Sato Kuro
JPY 680
Red Hare
JPY 680
Mitsuyama
JPY 680
Isami
JPY 680
Shochu [Barley]
Kanpachi
JPY 680
Chun Chun
JPY 680
Amber Dream Liquor
JPY 680
Shochu [Brown Sugar]
Asahi
JPY 680
Fruit Wine
Zibao Fully Ripe Nanko Plum Wine
JPY 680
Zibao Yuzushu
JPY 680
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Jishu
Japanese
慈秀
Korean
지슈
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.16km from Sakurashukugawa station0.50km from Kouroenn station0.53km from Nishinomiya station0.60km from Shukugawa station
Hours
Sunday
Closed
Monday
11:30~13:30
(L.O.13:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:30~13:30
(L.O.13:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
18:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~13:30
(L.O.13:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~13:30
(L.O.13:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:30~13:30
(L.O.13:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
18:00~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 1,500JPY 7,000
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners),Electronic money accepted(Transportation IC card,Rakuten Edy,nanaco,WAON,iD,QUICPay),QR code payment available(PayPay,d Pay,Rakuten Pay,au PAY,LINE Pay,Merpay,Alipay,WeChat Pay)
Facilities
Parking lot
None 近隣にコインパーキングあり
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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