MOLY CRISP
3.21
(1 reviews)Reservations
Accepts reservations・Request reservation
Budget
JPY 1,500JPY 2,500
Hours
Sunday
12:00~20:00
(L.O.19:30)
Accepts reservations
Monday
11:30~15:30
(L.O.15:00)
Accepts reservations
16:30~20:30
(L.O.20:00)
Accepts reservations
Tuesday
11:30~15:30
(L.O.15:00)
Accepts reservations
16:30~20:30
(L.O.20:00)
Accepts reservations
Wednesday
11:30~15:30
(L.O.15:00)
Accepts reservations
16:30~20:30
(L.O.20:00)
Accepts reservations
Thursday
11:30~15:30
(L.O.15:00)
Accepts reservations
16:30~20:30
(L.O.20:00)
Accepts reservations
Friday
11:30~15:30
(L.O.15:00)
Accepts reservations
16:30~20:30
(L.O.20:00)
Accepts reservations
Saturday
11:30~15:30
(L.O.15:00)
Accepts reservations
16:30~20:30
(L.O.20:00)
Accepts reservations
Public holiday
Closed
Nearby stations
0.53km from Maya station0.63km from Oujikouenn station0.85km from Nishinada station0.88km from Ooishi station1.10km from Nada station1.16km from Rokkou station1.19km from Iwaya station
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted and QR code payment available(PayPay, d Pay, Rakuten Pay, au PAY, and Alipay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
:Real-time reservation
:Request
:No available seats
:Closed
A fish and chips specialty shop with a charm in simplicity
MOLY CRISP is a small establishment with a warm atmosphere, specializing in fish and chips. The sound and aroma of frying stimulate the appetite. The fried white fish, in particular, boasts a thin, crispy batter and tender fish flesh that is exquisite. It offers a casual yet cozy space.
Ratings
3.21(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Food
BEER
Draft beer (KIRIN)
JPY 660
HEINEKEN
JPY 660
BUDWEISER
JPY 660
GUINNESS
JPY 800
WHISKEY
White Horse (Highball, Watered Down, On the Rocks)
JPY 660
GIN
GIN SODA
JPY 660
GIN AND TONIC
JPY 700
SHOCHU
Sweet Potato or Barley (Water Diluted, Hot Water Diluted)
JPY 660
WINE
Glass of wine White or Red
JPY 700
NON ALCOHOLIC
Kirin Green's Free
JPY 660
CORONA CERO with Lime
JPY 700
Dr. PEPPER
JPY 440
A&W Root Beer
JPY 440
GUARANA
JPY 440
Mt. DEW
JPY 440
COKE
JPY 440
GINGER ALE
JPY 440
Apple Juice
JPY 440
Oolong Tea
JPY 440
FRIES
using Rice oil.
KOBE fish and chips
JPY 1,330
chicken and chips
JPY 1,330
Homemade Croquettes 2pcs Iwai-tei Style
JPY 580
Kyushu Chicken Neck Fried
JPY 720
onion ring
JPY 700
fried chicken
JPY 880
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
MOLY CRISP
Japanese
MOLY CRISP
Korean
몰리크리스프
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.53km from Maya station0.63km from Oujikouenn station0.85km from Nishinada station0.88km from Ooishi station1.10km from Nada station1.16km from Rokkou station1.19km from Iwaya station
Hours
Sunday
12:00~20:00
(L.O.19:30)
Accepts reservations
Monday
11:30~15:30
(L.O.15:00)
Accepts reservations
16:30~20:30
(L.O.20:00)
Accepts reservations
Tuesday
11:30~15:30
(L.O.15:00)
Accepts reservations
16:30~20:30
(L.O.20:00)
Accepts reservations
Wednesday
11:30~15:30
(L.O.15:00)
Accepts reservations
16:30~20:30
(L.O.20:00)
Accepts reservations
Thursday
11:30~15:30
(L.O.15:00)
Accepts reservations
16:30~20:30
(L.O.20:00)
Accepts reservations
Friday
11:30~15:30
(L.O.15:00)
Accepts reservations
16:30~20:30
(L.O.20:00)
Accepts reservations
Saturday
11:30~15:30
(L.O.15:00)
Accepts reservations
16:30~20:30
(L.O.20:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 2,500
Seating Options
Counter Table
Payment methods
Credit cards accepted and QR code payment available(PayPay, d Pay, Rakuten Pay, au PAY, and Alipay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
June 22, 2024
Restaurant details
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