Pachamanca Bone-in Chicken [Official] Online Reservation | Okayama-shi Minami-ku, Okayama | Chicken | AutoReserve

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Ratings and Reviews

Official

Pachamanca Bone-in Chicken

骨付鳥パチャマンカ

3.40

（0 reviews）

JPY 1,500

JPY 3,500

Chicken

Okayama-shi Minami-ku, Okayama, Japan

18

Reservations

Accepts reservations・Real-time reservation

Cuisine

Budget

JPY 1,500

JPY 3,500

Hours

Sunday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

17:00

, 19:30~21:00

Monday

Closed

Tuesday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~21:00

(L.O.20:30)

Accepts reservations

Wednesday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~21:00

(L.O.20:30)

Accepts reservations

Thursday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~21:00

(L.O.20:30)

Accepts reservations

Friday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

17:00~21:00

Saturday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

17:00

, 19:30~21:00

Public holiday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

17:00

, 19:30~21:00

Address

Seating Options

Counter Table Private Room

Facilities

Parking lot available

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

カード可（VISA, Master, and JCB） and QRコード決済可（PayPay and d払い）

June 14 to July 11, 2026

S	M	T	W	T	F	S
14	15	16	17	18	19	20
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11

：Real-time reservation

：Request

：No available seats

：Closed

Reservation Rules

Reservations open at : 240 months in advance

Reservations close at : Reservation day 1 hours 0 minutes in advance

A restaurant where you can enjoy authentic chicken dishes

Bone-in Chicken Pachamanca is an irresistible restaurant for chicken lovers. It features its signature bone-in chicken and a wide variety of menu options that will leave you truly impressed by their deliciousness. With a robust takeout menu, you can savor authentic chicken dishes wherever you like.

Highlights

Ratings

3.40（0 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Photos

Menu

Food

Drink

Bone-in Chicken

Young Chicken with Bone-in Thigh

JPY 880

Parent Chicken Bone-in Thigh

JPY 980

Exquisite Menu

Fried Chicken

JPY 630

Chicken Green Onion Sauce

JPY 810

Chicken Chili Mayo

JPY 810

Chicken Nanban

JPY 810

Grated Ponzu

Parent Chicken

JPY 1,090

Grated Ponzu

Young Chicken

JPY 990

Grilled Parent Chicken

JPY 950

Sweet and Spicy Chicken Wings

JPY 560

Pacha's Fried Udon

JPY 800

Crispy Fried Skin

JPY 420

Nankotsu Karaage

JPY 440

Chicken Wing Gyoza

JPY 500

Korokke

1 piece

JPY 180

Potato

JPY 380

Shiso Wrapped Fried

JPY 860

Pork Skin Stew

JPY 450

Boiled Skin (Vacuum)

JPY 380

Parent Bird Slice

JPY 450

Parent Chicken Slice (Vacuum)

JPY 380

Onigiri

2 pieces

JPY 400

Rice (Small, Medium, Large)

280 yen to 320 yen

Market value (please ask)

Grilled Chicken

skewer for young men (Edo period)

two (long cylindrical things)

JPY 340

Shinshin Kushi

2 pieces

JPY 320

Oni-kawa Kushi

2 pieces

JPY 320

Skewered Meat

2 pieces

JPY 260

Zuri Kushi

2 pieces

JPY 260

Liver Skewers

2 pieces

JPY 240

Shinzou Kushi

2 pieces

JPY 260

Bonjiri Skewers

2 pieces

JPY 260

Seseri Skewers

2 pieces

JPY 300

Nankotsu Skewers

2 pieces

JPY 400

Sasami Ume Yaki

2 pieces

JPY 340

Chicken Wings

2 pieces

JPY 280

Set Menu

Choi Nomi Set

5 skewers, potatoes

JPY 990

Drinking Set (Young Chicken)

Bone-in young chicken, 5 skewers, sliced parent chicken, potatoes, edamame

JPY 2,430

Drinking Set (Parent Chicken)

Bone-in parent chicken, 5 skewers, sliced parent chicken, potatoes, edamame

JPY 2,530

Omakase Skewers Set

6 skewers

JPY 760

Mama's Support Set

10 pieces of fried chicken, 3 croquettes, potatoes

JPY 1,930

Bento Menu

Young Chicken Bone-in Thigh Bento

JPY 1,210

Free-range Chicken Bone-in Thigh Bento

JPY 1,310

Fried Chicken Bento

JPY 960

Chicken Nanban Bento

JPY 1,140

Chicken Green Onion Sauce Bento

JPY 1,140

Chicken Chili Mayo Bento

JPY 1,140

Shiso Wrapped Fried Bento

JPY 1,190

Grated Daikon Ponzu Bento (Parent Chicken)

JPY 1,420

Grated Daikon Ponzu Bento (Young Chicken)

JPY 1,320

Pacha's Korean-style Vegetable Stir-fry Bento

JPY 1,130

Grilled Chicken Bento

JPY 1,280

Highball

Jim Beam Highball

JPY 450

Mega Gym Beam Highball

JPY 670

Flavor Highball

Cola Highball / Okayama Akaiwa Hakuhou White Peach Highball Ginger Highball / Yuzu Highball from Maruji Village each 510 yen

Market value (please ask)

Kaku Highball

JPY 510

Makers Craft Highball

JPY 550

Beer

God Bubble The Premium Malt's Fragrant Ale

JPY 580

Beer Ball 4%

JPY 450

Beer Ball 8%

JPY 510

Asahi Super Dry Medium Bottle

Bottle Beer

JPY 630

Ooru Furi

Non-alcoholic 1 bottle

JPY 430

Lemon Sour

Specialty Tavern's Lemon Sour

JPY 480

Kodawari Sakaba no Tako Hai

Plain / Okayama Akaiwa Hakuhou White Peach / Lime Okayama Akaiwa Muscat of Alexandria Yazu from Umaji Village / Okayama Akaiwa Pione / Calpis each 480 yen

Market value (please ask)

Shochu

Baker Nikaido

JPY 480

Barley Sato Barley

JPY 580

Imo Kurokirishima

JPY 480

Sweet Potato Red Rabbit Horse

JPY 510

Japanese Sake

Eighteen Prosperity Dry

One cup 530 yen / Two cups 960 yen

Market value (please ask)

Zakushu Musashi Swordmaster Extra Spicy

One serving 730 yen / Two servings 1260 yen

Market value (please ask)

Cocktail

Cocktail

Vodka, Ricky, Moscow Mule, Cassis Soda, Cassis Oolong, Peach Soda, Peach Oolong, Screwdriver, Cassis Orange, Fuzzy Navel, each 550 yen

Market value (please ask)

Plum Wine

Suntory Umeshu Barrel Finished

(Yamazaki Barrel Blend)

JPY 580

Wine

Wine Half Bottle

・Fortanlitra Cabernet Sauvignon (Red) ・Fortanlitra Chardonnay (White)

JPY 1,300

Non-Alcoholic Cocktail

Non-Alcoholic Cocktail

Okayama Akaiwa Hakuhou White Peach Peach Calpis Okayama Akaiwa Hakuhou White Peach Peach Soda Okayama Akaiwa Hakuhou White Peach Peach Ginger Okayama Akaiwa Hakuhou White Peach Fuzzy Navel Umaji Village Yuzu Soda Umaji Village Yuzu Ginger Saratoga Cooler

JPY 470

Soft Drink

Soft Drink

Coffee (HOT or ICE) Orange Juice Oolong Tea (HOT or ICE) Cola Ginger Ale Real Gold Calpis Calpis Soda

JPY 360

Karadasukoyaka Tea

JPY 420

About

日本語 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español Deutsch

Restaurant name

Pachamanca Bone-in Chicken

Japanese

骨付鳥パチャマンカ

Korean

호네츠케토리 파차만카

Reservations

Accepts reservations・Real-time reservation

Cuisine

Phone number

+81 86-296-3598

Address

Hours

Sunday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

17:00

, 19:30~21:00

Monday

Closed

Tuesday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~21:00

(L.O.20:30)

Accepts reservations

Wednesday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~21:00

(L.O.20:30)

Accepts reservations

Thursday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~21:00

(L.O.20:30)

Accepts reservations

Friday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

17:00~21:00

Saturday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

17:00

, 19:30~21:00

Public holiday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

17:00

, 19:30~21:00

Budget

JPY 1,500

JPY 3,500

Seating Options

Counter Table Private Room

Payment methods

カード可（VISA, Master, and JCB） and QRコード決済可（PayPay and d払い）

Facilities

Parking lot

available お店横以外にも第２駐車場もご用意しております。

Washlet

None

Wheelchair accessible

None

Wi-Fi

None

Power supply

None

Smoking

Non-smoking

Opening date

Unknown

Website

June 1 to July 12, 2026

S	M	T	W	T	F	S
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11

Party size

Time

：Real-time reservation

：Request

：No available seats

：Closed

Reservation Rules

Reservations open at : 240 months in advance

Reservations close at : Reservation day 1 hours 0 minutes in advance

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