Ajinoya Tei

You can enjoy a variety of cuts of meat, such as Wagyu tongue and thick-cut skirt steak. The offal, in particular, is fresh and of such quality that it can be enjoyed as sashimi. The finishing dishes, like rib soup and garlic rice, are also exquisite, providing a satisfying meal until the very end. The deliciousness of the rice is also well-regarded, enhancing the overall quality of the dishes.

The interior is characterized by smoke floating around and a vibrant atmosphere. The oily smoke can sometimes sting the eyes, but that is part of the charm of this place. It has a hidden location where you can spend special moments. Each visit brings new discoveries, making it a place you want to return to again and again.

Located on the outskirts of Mito City, this restaurant has a hidden atmosphere and has been loved by locals for many years. With fresh ingredients and unique seasoning, it has created many repeat customers. It is a popular restaurant that is always close to being fully booked, offering new flavors every time you visit.