Hoyundang
호연당
3.66
（0 reviews）KRW 15,000
Tonkatsu
Sosan, South Chungcheong, South Korea
Reservations
Accepts reservations・Request reservation
Budget
KRW 15,000
Hours
Sunday
11:30~15:00
Accepts reservations
17:00~20:30
Accepts reservations
Monday
Closed
Tuesday
11:30~15:00
Accepts reservations
17:00~20:30
(L.O.20:00)
Accepts reservations
Wednesday
11:30~15:00
Accepts reservations
17:00~20:30
(L.O.20:00)
Accepts reservations
Thursday
11:30~15:00
Accepts reservations
17:00~20:30
(L.O.20:00)
Accepts reservations
Friday
11:30~15:00
Accepts reservations
17:00~20:30
(L.O.20:00)
Accepts reservations
Saturday
11:30~15:00
Accepts reservations
17:00~20:30
(L.O.20:00)
Accepts reservations
Public holiday
Closed
Address
Payment methods
Credit cards accepted(Debit card),Electronic money accepted(NFC Mobile Payment)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
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28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
：Real-time reservation
：Request
：No available seats
：Closed
Authentic Japanese Home-Style Restaurant in Seosan
Hoyondang is a Japanese home-style restaurant located near Central Lake Park in Seosan, famous for its authentic tonkatsu and a variety of curry dishes. With a clean and modern interior, it offers a cozy atmosphere, making it a perfect place to visit with family, friends, or a loved one.
Highlights
Ratings
3.66（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
Udon
Udon is a type of Japanese noodle soup consisting of a clear broth, thick wheat noodles, and various toppings.
KRW 7,500
Half and Half Curry
Basic curry + Shrimp cream curry
KRW 11,500
Mentaiko Cream Udon
Cream udon with savory cream and flavorful mentaiko
KRW 10,500
Cheese Cutlet
A cheese cutlet filled with savory cheese that everyone loves, young and old.
KRW 12,500
Pork Cutlet
Juicy pork cutlet made from domestic advanced pork
KRW 11,000
Safe Cutlet
A tender cutlet known for low-temperature cooking
KRW 12,000
Grapefruitade
KRW 4,500
Highball (Gymbeam, Gakubin)
KRW 7,000
Chicken Karaage
KRW 5,000
Menchi Katsu
A soft-textured katsu made by pounding the pork loin, mixing it with onions, and frying it
KRW 4,500
Cold Wheat
KRW 7,500
Shrimp Cream Curry
Curry with shrimp and cream, known for its smooth and delicious taste
KRW 11,000
Chicken Curry Don
Curry with chicken karaage topping at Hoyeondang
KRW 11,000
Curry Udon
KRW 9,500
Tonkatsu Curry Don
KRW 11,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Hoyundang
Japanese
ホヨンダン
Korean
호연당
Reservations
Accepts reservations・Request reservation
Phone number
Hours
Sunday
11:30~15:00
Accepts reservations
17:00~20:30
Accepts reservations
Monday
Closed
Tuesday
11:30~15:00
Accepts reservations
17:00~20:30
(L.O.20:00)
Accepts reservations
Wednesday
11:30~15:00
Accepts reservations
17:00~20:30
(L.O.20:00)
Accepts reservations
Thursday
11:30~15:00
Accepts reservations
17:00~20:30
(L.O.20:00)
Accepts reservations
Friday
11:30~15:00
Accepts reservations
17:00~20:30
(L.O.20:00)
Accepts reservations
Saturday
11:30~15:00
Accepts reservations
17:00~20:30
(L.O.20:00)
Accepts reservations
Public holiday
Closed
Budget
KRW 15,000
Payment methods
Credit cards accepted(Debit card),Electronic money accepted(NFC Mobile Payment)
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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