Zebrano Brentwood

Padronpeppers, crystal salt

Cauliflower puree, chorizo

courgette & basil pesto

vinaigrette. 6 for £16 / 12 for £30

Spicy prawns, avocado x 3

Asian salad x3

Asian salad, avocado, cucumber, tomato (V) x 3

Pickled fennel, chili dipping sauce

indonesian shredded leaves

On a bed of smashed avocado

2pc £5 / 5pc £12

2pc £6.50 / 5pc £15

2pc £650 / 5pc £15

5

2 salmon sashimi / 2 bluefin tuna sashimi / 2 yellowtail sashimi / 5 nigiri selected by chef / 3 salmon rolls

3 salmon sashimi / 3 tuna sashimi / 3 yellowtail sashimi / 8 aburi tuna rolls / 8 snow crab California roll / 8 mixed nigiri

4 salmon sashimi / 4 tuna sashimi / 4 yellowtail sashimi / 8 prawn katsu rolls / 8 soft shell crab rolls / 6 chefs special rolls / 8 spicy tuna rolls / 5 salmon nigiri / 5 tuna nigiri / 5 yellowtail nigiri

6 salmon sashimi / 6 tuna sashimi / 6 yellowtail sashimi / 8 prawn katsu rolls / 8 soft shell rolls / 6 chefs special rolls / 8 spicy tuna rolls / 5 salmon nigiri / 5 tuna nigiri / 5 yellowtail nigiri / Oscietra caviar 30g

whole lobster, 2 soft shell crabs, 8 tiger prawns, 6 langoustines, fried calamari

sticky teriyaki, shredded scallion udon noodles

with chorizo herb crust on the bed of leek fondue, beurre blanc sauce

garlic butter

zucchini and basil pesto & courgette ribbon

with lobster ravioli and lobster bisque

Peppercorn / Béarnaise Sauce

Peppercorn/Béarnaise, (up to 45min wait to allow for resting)

baby gem lettuce, tomato, gherkins, streaky bacon, Monterey Jack, kewpie, brioche, onion rings, chips

Mashed potatoes with truffle butter, orange & carrot pureé, red wine jus

with Asian stirred fried vegetables