Traditional Teochew Kueh Specialties
Poh Cheu Soon Kueh and Ang Ku Kueh is known for traditional Teochew kueh made fresh at the stall, including ang ku kueh and soon kueh. The kueh generally features thin, soft, translucent skins and smooth fillings. A wide range of classic and modern flavors is available, making it a popular spot for traditional Singapore snacks.