Specialist in Michoacán-Style Carnitas
Carnitas El Rey focuses on traditional Michoacán-style carnitas, served in soft handmade corn tortillas with fresh salsas and sides. The compact menu highlights various cuts of slow-cooked pork, available as tacos, combination plates, or by weight. A casual, clean dining room with Mexican music, decorations, and a salsa bar creates an unfussy, welcoming setting for hearty, flavor-driven meals.