The 20 Best Restaurants in Miramar, Florida

Sarpino's Pizzeria Miramar focuses on takeout and delivery, serving pizza, pasta, sandwiches, and salads from a clean, simple storefront with limited seating. Guests highlight the flavorful pizza and substantial portions, including pasta dishes often served with garlic bread. Staff at the counter are described as helpful, and orders are prepared efficiently.

La Famiglia Italian Restaurant & Pizzeria offers classic Italian cooking rooted in long-standing family recipes. The owner-chef prepares dishes such as veal, chicken specialties, pasta, and pizza with consistent quality and flavor. Attentive, accommodating service and a comfortable, welcoming dining room create an inviting neighborhood atmosphere.

Rosalia's Kitchen offers an Italian-inspired Apericena experience with tapas-style small plates featuring distinctive, thoughtfully composed flavors. The cozy, well-decorated dining room and a few outdoor bistro tables create an inviting neighborhood setting. Guests highlight the variety of shareable appetizers and satisfying entrees, along with a selection of wine, beer, and creative cocktails. Attentive, accommodating service rounds out the relaxed dining atmosphere.

Coconutz Fusion Cafe serves Caribbean-inspired cuisine with both traditional and vegetarian options, from jerk-seasoned dishes to whole fried snapper and hearty pastas. Plates are prepared fresh to order and noted for bold, well-balanced seasoning. The small, unpretentious space offers a few tables for dine-in guests and a steady flow of takeout, with a welcoming, easygoing vibe.

Antonio's Pizzeria serves classic New York–style thin-crust and Sicilian pizzas with generous toppings and a well-balanced sauce. The menu extends to familiar Italian-American favorites such as baked pastas and eggplant dishes. A long-standing neighborhood spot, it offers a casual, family-friendly setting with a nostalgic feel.

Miga's Steakhouse combines a Latin-style steakhouse with a bakery and deli counter, offering grilled cuts like NY steak alongside Venezuelan favorites such as empanadas and tequeños. Guests note tender meats suitable for dining in or taking home for barbecues, plus a selection of cakes and tarts. The setting is clean and calm, and staff provide attentive, helpful service for groups and families.

Pita Shop serves hearty Mediterranean favorites in a straightforward, counter-service setting. Diners highlight generously filled gyros, falafel pitas, smooth hummus, and fresh, warm pita bread. Portions are substantial, often leaving plenty to take home. The space is simple with limited seating, and the service is notably quick and efficient, especially during the busy lunch period.

Texas Roadhouse offers a casual, energetic setting centered on hearty American steakhouse classics. Guests highlight the warm rolls with flavored butter, steaks cooked to order, and tender ribs, along with familiar appetizers and sides such as chili and baked potatoes. Service is generally upbeat, though it can feel rushed or uneven during busy periods.

Maxi Arepa specializes in Venezuelan-style arepas, serving cornmeal sandwiches generously filled with options like beef, pork, or chicken with avocado. Guests highlight the authentic flavors and hearty portions that make for a satisfying, quick meal. The atmosphere is informal, and staff are noted for being patient and helpful, especially with first-time visitors.

Manila Grill & BBQ serves classic Filipino comfort food in a simple, clean setting with attentive, friendly service. Guests highlight well-prepared staples such as pancit, adobo, lechon kawali, pork sisig, and grilled specialties, along with halo-halo and flavored bubble teas. Filipino television programming adds a familiar touch for those seeking a taste of home.

The Licking Miramar Lounge serves hearty soul food and seafood favorites in a colorful, energetic space. Guests highlight crispy fried snapper, collard greens, and classic sides like macaroni and cheese and yams. Conch fritters, fried lobster, and a signature “mystery drink” add a playful twist to the menu. Counter service is described as patient and helpful, even during busy periods.

El Fogon Peruvian Cuisine highlights classic Peruvian cooking, from fresh ceviche in several variations to hearty dishes like lomo and chicken saltado. Seafood is a strong point, with preparations such as smoked salmon and pescado sudado noted for bold, balanced flavors. Simple surroundings keep the focus on carefully prepared plates, attentive guidance from the staff, and satisfying house-made desserts.

Barbican Square offers classic Jamaican comfort food, from richly seasoned curries and stews to jerk chicken, oxtail, and fried chicken. Dishes are described as consistently flavorful and satisfying, with rice and peas and soups as popular accompaniments. The casual space often stays busy, and many guests choose convenient takeout alongside limited dine-in seating.

Blue Ginger Seafood Steakhouse combines lively hibachi cooking with a full sushi bar, including boats circulating around the counter. Guests mention tender steak, fresh seafood, and flavorful fried rice prepared with showmanship at communal grills. Multiple seating options and attentive staff contribute to a social, family-friendly atmosphere.