Fresh Seafood in a Relaxed Setting
Flamingo Seafood offers a varied menu of thoughtfully prepared dishes, from raw bar favorites like oysters and ceviche to composed plates such as swordfish, seared grouper, and Chilean sea bass. Diners note well-executed seafood and sides, including fresh vegetable accompaniments. The atmosphere is described as bright and cozy, with attentive, welcoming service at both the bar and tables.