Classic St. Louis Barbecue Joint
Roper's Ribs is a longtime, owner-operated barbecue spot known for hearty portions of slow-smoked meats. Diners highlight the meaty, tender beef ribs with a tangy, smoky house sauce, along with staples like pulled pork, brisket, tips, wings, and snoots. The small, mostly takeout space offers a simple setting where the focus is on flavorful apple-smoked barbecue and attentive, personal service.