The Best International Restaurants in Nevada

Louis' Basque Corner offers classic Basque cuisine served family-style at long communal tables, creating a lively, shared dining experience. Multi-course meals feature hearty soups, salads, and generous mains such as oxtail, rabbit, and other rustic specialties, often paired with the house red wine. Attentive, efficient service accommodates both small parties and large groups, while simple desserts provide a relaxed finish to the meal.

Set within the resort, this casual restaurant serves classic American comfort food, from familiar breakfast plates to burgers, wings, and soups. Guests describe the atmosphere as quieter than the busier casino-side venues, offering a more relaxed meal. Service experiences vary, with some noting attentive staff and others mentioning slower pacing during busy periods.

Wicked Spoon offers a contemporary buffet experience with individually plated portions that encourage sampling a wide range of dishes. Guests highlight the quality and freshness of offerings, from sushi and crab legs to carved meats and pastas. Dessert options are noted as especially appealing, and chefs are present at stations to prepare items to order, including accommodating gluten-free needs.