The 20 Best Chinese Restaurants in Oklahoma

Yummy Asia is a family-owned spot offering a broad range of Asian dishes, from Chinese favorites and sushi to Thai curries and hibachi-style plates. Guests order at the counter and relax in booth seating while food is brought to the table. Reviews highlight fresh vegetables, flavorful sauces, and a very clean dining room, with both dine-in and takeout options available.

Lin Cuisine IV offers a broad selection of classic Chinese dishes, from savory stir-fries to familiar favorites like Mongolian beef and General Tso’s chicken. The kitchen serves food hot and well-seasoned, with spicy items clearly marked for those who enjoy heat. A calm dining room and steady carryout business create an atmosphere that works well for both casual meals and relaxed business conversations.

Tai Pei offers classic Chinese-American dishes in a straightforward, low-profile setting known for its cleanliness and efficient management. Guests highlight flavorful options such as sesame chicken, tangerine chicken, and egg foo yung, along with consistently well-prepared rice. Friendly service and generous portions contribute to its reputation as a reliable spot for satisfying takeout and dine-in meals.

China Taste Super Buffet offers a compact Chinese buffet with a range of familiar dishes, along with takeout and menu options. Diners highlight tender chicken teriyaki on a stick, baked salmon, comforting egg drop soup, and classic stir-fries. The food is kept hot and fresh, and the dining room is described as clean and busy. Attentive, efficient staff contribute to a smooth, welcoming experience.

Chuanyu Fusion offers a wide range of Chinese and Asian fusion dishes, from traditional regional specialties to familiar American-style favorites. Guests highlight the freshness of the food, including tender beef with broccoli and house-made egg rolls. Portions arrive on proper plates with table service rather than fast-food style. The dining room provides a simple, comfortable setting for relaxed meals.

Hibachi Buffet offers a broad selection of traditional Asian dishes alongside a made-to-order grill and a fresh sushi buffet. Guests choose their own meats, vegetables, and sauces for the grill, while options like hot and sour soup highlight classic flavors. The dining room is clean and busy, with attentive staff contributing to an efficient, welcoming experience.

Season's Express offers satisfying Chinese-American favorites, with dishes like bourbon chicken and lemon chicken noted for their flavor and generous portions. Vegetables and rice are prepared fresh, making meals feel hearty and complete. Friendly, efficient staff help explain the menu, and the steady flow of regulars reflects its consistent appeal in the neighborhood.

New Royal Dragon serves Chinese-American favorites, from sweet and sour dishes to spicy stir-fries, prepared with consistently praised flavors. The remodeled dining room offers a comfortable setting for couples, groups, and families. A full bar and a nostalgic dessert bar with soft-serve ice cream and toppings add to the experience.

Wok Wok serves classic Chinese-American dishes in a modest, no-frills setting. Guests highlight flavorful staples such as Mongolian chicken, orange chicken, and vegetable fried rice, along with crisp spring rolls. Portions are generous and prepared quickly, making it a convenient option for takeout. Friendly staff contribute to the straightforward, efficient experience.

Asian Chef Delivery offers Chinese takeout and delivery with generous portions and reliably satisfying flavors. Popular entrées, including variations of chicken dishes, come with fried rice, and regular-size orders may include an egg roll. Convenient for both nearby workers and hotel guests, it provides a straightforward, comforting option for Chinese cuisine.

Asian Cuisine specializes in authentic Cantonese-style and Chinese dishes, prepared from scratch and cooked to order. Diners highlight boldly seasoned classics such as Hong Kong–style seafood and noodle dishes, noting flavors that reflect traditional techniques. The family-owned restaurant offers a straightforward, unpretentious setting where the focus stays firmly on the food.

Golden Gate Restaurant serves classic Chinese-American dishes in generous portions, including popular favorites like lo mein and crab rangoon. Guests highlight the flavorful cooking and satisfying, shareable plates. The atmosphere is unpretentious, with a personable team that creates a welcoming and attentive dining experience.

Pei Wei Asian Kitchen offers a casual setting for Asian-inspired dishes such as beef over noodles and chicken pad Thai. Guests order at the counter and have meals brought to their table, with service described as quick and efficient. The atmosphere is relaxed, with both indoor and outdoor seating. Beverages, including teas and beer, and desserts like Thai donuts round out the experience.

China Princess is a small, family-run spot specializing in Chinese takeout and drive-through service. Guests highlight the fresh, made-to-order dishes, from crispy crab rangoon and shrimp to comforting classics like garlic chicken and egg drop soup. The team is noted for its courteous, welcoming service and generous portions, creating a convenient option for enjoying Chinese favorites at home.

China House offers classic Chinese takeout with an extensive menu, including many noodle dishes and combination plates. Portions are notably generous, with options for half orders on many items. Dishes feature crisp vegetables, tender chicken or shrimp, and fried items that are not overly greasy, though flavors tend to be on the mild side. It is a practical choice for satisfying, straightforward Chinese favorites.