Casual Barbecue with Smoked Meats
Dave's Smoke House Restaurant serves classic barbecue with an emphasis on slow-cooked, smoked meats such as brisket, ham, and sausage. Generous portions and well-prepared sides, including fried okra, complement the hearty plates. Attached to a butcher shop and meat market, it offers a straightforward, down-to-earth setting with barbecue sauce available at every table.