20 restaurantes por Recomendación en Saint-Antoine-de-Tilly

Set in a small village house, this intimate crêperie specializes in traditional Breton-style savory and sweet crêpes made to order. Buckwheat and whole wheat bases are filled with fresh ingredients, from duck and mushrooms to goat cheese and ham, with desserts like apple and salted caramel crêpes. A tiny dining room and seasonal outdoor seating create a relaxed, homelike atmosphere, complemented by attentive, hands-on service from a small team.