Seasonal Small Plates in a Stylish Setting
Remi is a Michelin Bib Gourmand restaurant offering seasonal small plates with creative flavor combinations. Diners highlight inventive dishes such as pumpkin with burrata, playful appetizers, and richly flavored meat specials like wild boar rib, along with well-crafted desserts. The compact menu changes regularly, and the knowledgeable staff contribute to a contemporary, laid-back atmosphere.