20 restaurantes por Recomendación en Llanes

Set within a beautifully restored 17th-century convent chapel, El Cenador del Convento offers traditional Asturian cuisine in an atmospheric dining room with the option of terrace seating. The kitchen focuses on local products, featuring dishes such as hearty bean stews and seafood specialties. Plates are simply presented yet carefully prepared, with light starters and well-regarded desserts like cheesecake and turron cake.

La Espuela offers traditional Asturian cooking close to Cue Beach, with generous portions and a focus on straightforward, well-prepared dishes. Diners highlight fresh seafood such as sardines and razor clams, alongside grilled meats and house specialties. Classic regional desserts, including rice pudding and homemade cheesecake, and local cider round out the relaxed, welcoming experience.

El Cuchareru offers traditional Asturian cooking in a small, welcoming space with a terrace. A concise menu focuses on fresh ingredients, featuring dishes such as tomato salad, Russian salad, grilled octopus, and a classic tripe stew. Attentive, professional service and a relaxed atmosphere create an unpretentious dining experience.

La Taberna De Javi is a welcoming spot for Asturian-style Spanish cooking, with generous plates well suited to sharing. Guests highlight specialties such as cod salad, cachopo, octopus, mussels, and local cheeses, all prepared with attention to flavor. Attentive, professional service and an outdoor terrace contribute to its relaxed, enjoyable atmosphere.

Tucked in a side street of Llanes, Bar Sidrería La Amistad serves classic Asturian-style dishes in a bustling, informal setting. Guests highlight flavorful tapas, croquettes, hearty mains such as cachopo, and homemade desserts. Attentive staff help explain the menu and often offer small bites while guests enjoy cider at the bar.

Restaurante Siete Puertas CB. offers traditional Spanish cuisine with a focus on hearty rice dishes and seafood, including rice with lobster and sailor fideuá. Starters and mains, such as hake casserole and slow-cooked meats, highlight regional flavors. The dining room maintains an old-style charm, and the attentive staff help create a steady, well-organized experience, often structured in meal shifts.

Confiteria Vega is a classic Llanes pastry shop known for its wide assortment of traditional cakes, pastries, cookies, and handmade candies. Display cases are filled with small bite-sized patisserie and sweets, including playful chocolate creations shaped like olives and cherries. The shop attracts both locals and visitors, offering a nostalgic confectionery experience in the town center.

Hoyin De La Villa, 100% Sin Gluten offers traditional Asturian cooking in a fully gluten-free format, appreciated by both coeliac and non-coeliac diners. Guests highlight flavorful regional specialties such as cachopos, chorizo, tapas-style small plates, and classic desserts. A warm, tidy interior and attentive service create a welcoming setting, complemented by traditional cider pouring for an authentic local touch.

Sidrería El Puerto Llanes is a traditional Asturian cider house overlooking the port, with both a cozy dining room and an inviting terrace. The kitchen focuses on regional specialties such as tortos, cachopo, fabada, and fresh fish, with many dishes adaptable for gluten-free diners. Housemade desserts, including rice pudding, cheesecake, and chocolate mousse, round out a satisfying, well-regarded meal.