Traditional Pub Dining and Steaks
The Market Tavern, Steakhouse and Lodge offers classic British pub cooking with a focus on well-prepared steaks and hearty comfort dishes. Guests find an old-style pub divided into characterful rooms with a lively yet welcoming atmosphere. Portions are generous, with dishes such as braised brisket, cottage pie, and sticky toffee pudding often praised. Attentive, knowledgeable staff and a broad selection of beers, cask ales, cider, and spirits complete the experience.