Modern British Fare and Sunday Roasts
The Drake offers modern British comfort food, with a particular focus on generous Sunday roasts, including tender beef and roast chicken with classic trimmings. Starters such as courgette bhajis and Scotch eggs, along with hearty pies and traditional puddings, showcase well-executed pub-style cooking. Attentive staff, a good selection of cocktails and wine, and occasional DJ-led evenings create an inviting, lively atmosphere.