Modern British Cooking with Creative Touches
Leicester's Restaurant offers modern British cuisine that goes well beyond typical pub fare, with thoughtful dishes ranging from seafood and Welsh lamb to inventive vegetarian options. Plates such as ox cheek, risotto, battered fish, and mushroom stroganoff show careful attention to flavor, texture, and presentation. The setting, reached through the adjoining hotel, provides a comfortable backdrop for both multi-course menus and à la carte dining.