Meat-Focused Italian Dining
Rifugio 55 is a well-kept Italian restaurant known for high-quality meat, from grilled specialties to cuts selected directly from the counter. Classic pasta dishes like cacio e pepe and amatriciana complement the focus on meat, along with house desserts and an extensive wine list. The dining room is clean and inviting, and the attentive staff create a welcoming, family-friendly atmosphere.