20 restaurantes Ice Cream por Recomendación en Genoa

U Gelato du Caruggiu specializes in artisanal gelato made on-site, offering both classic flavors and inventive combinations such as herb- and spice-infused options. Guests highlight the rich, crisp chocolate-coated treats and visually striking seasonal creations like decorative panettone. The shop is noted for its cleanliness and the attentive, welcoming service that enhances the experience.

Fruit & Ice Cream Factory specializes in artisan gelato with balanced sweetness and carefully selected ingredients. Guests highlight inventive flavor combinations, including a coffee-accented Cremino Arabico known for its smooth, creamy texture. The modern, clean shop and attentive staff create a welcoming stop for gelato lovers in Genoa.

Tigelleria TiGè is an intimate spot near the aquarium specializing in freshly prepared tigelle, offered in both traditional and certified gluten-free versions. Diners can choose from a wide range of savory and sweet fillings, including regional flavors. The casual counter seating suits a quick meal, while the attentive staff contribute to a welcoming atmosphere. As a non-profit foundation, the venue also supports employment opportunities for people in temporary difficulty.