Located right next to the station, the hotel is easy to access. The interior, with large windows letting in light, has a casual atmosphere incorporating blue, making it comfortable. The course flows well from salad and soup to the main dish and dessert, with the option to choose between warm and raw salads. There is a style where you crush nuts and other ingredients in a mortar and add them to the soup, allowing for a change in flavor. For the main dish, you can choose from meat, fish, or pasta, all beautifully plated in creative French cuisine that highlights the quality of the ingredients. The seating with a view of the sea and the terrace atmosphere are also pleasant, and the selection of wines makes the dining experience even more enjoyable.
RESTAURANT FORQ features large glass windows with a view of the Tamano cycling track, offering a unique dining experience. The restaurant boasts a rich selection of spiced dishes, with the keema curry and chicken curry being particularly popular. The atmosphere enhances the enjoyment of the meal.
en el extranjero Calificaciones de usuarios3.19(1 elementos)
JPY 4.500
Pizza / A 0.1 kilómetros de Estación de Uno /
This stylish-looking Italian pizza restaurant is located just outside of Uno Station in Okayama Prefecture. The oven-baked pizza's chunky dough is well known. The interior of the restaurant has a stylish and relaxed atmosphere with concrete walls, counter seats, and tables.
A Long-Established Café Restaurant Serving House-Roasted Coffee and Western Cuisine
Located just a 5-minute walk from JR Uno Station, this café restaurant has a 40-year history. In addition to its aromatic house-roasted coffee, it is renowned for its hearty Western dishes such as hamburgers, pork cutlets, and extra-large shrimp tempura. The warm atmosphere, cherished by locals for many years, is a major draw. Guests can casually stop by to enjoy a rich plate and the lingering taste of coffee.
I liked the atmosphere of the shop. The staff also had a calm demeanor, which allowed me to enjoy my meal in a relaxed manner. I felt that there were no noodle dishes on the menu, but the lunch menu was delicious.
This is a small hamburger shop run by a couple. The homemade buns are a bit firm and pair well with the abundant vegetables. The patty is substantial, juicy, and easy to eat even with its thickness. There are various types of cheese to choose from, including Camembert and Gorgonzola. While takeout is the main focus, the second-floor eat-in area is also convenient. Located near Uno Port, you can enjoy bottled drinks and onion rings, making for a satisfying hamburger experience.
A Hidden Yakitori Gem at Uno Port Showcasing Perfectly Grilled Skewers
Sumiyaki Sumire is a counter-style yakitori restaurant located near Uno Port. The owner meticulously grills each skewer, offering a range of options from rare grilled chicken breast and liver to perfectly balanced salt and sauce preparations, including high-quality vegetable skewers like shiitake mushrooms. In addition to the well-paced yakitori service, the side dishes and desserts, crafted with the owner's pastry chef experience, are also highly praised, allowing guests to enjoy their meals in a lively yet relaxed atmosphere.
Innovative French Cuisine Highlighting Local Ingredients
Opened in 2023 in Tamano, this small French restaurant focuses on a counter dining experience. The young chef skillfully combines carefully selected local vegetables, seaweed, and fresh fish to create beautifully presented dishes. The delicately grilled fish and aromatic sauces pair perfectly with the homemade bread, ensuring a delightful experience all the way to dessert. With a selection centered around Japanese wines and a warm, welcoming service, this establishment offers a relaxed atmosphere for enjoying gourmet meals.
A unique izakaya where you can enjoy yakiniku and shabu-shabu simultaneously
Ushibetei is a popular izakaya known for its innovative Pukotan pot that allows you to enjoy yakiniku and shabu-shabu at the same time. The unique layout features a central kitchen with different concept areas on either side. This allows the juices from the yakiniku meat to flow into the shabu-shabu broth, creating a unique and flavorful experience. The friendly staff and stylish atmosphere make each visit a comfortable and enjoyable one.
A Japanese restaurant infused with the charm of the Setouchi region
Kairou is a Japanese restaurant located within a hot spring facility, offering dishes made with an abundance of fresh seafood from the Seto Inland Sea. The tatami corridors and antique furniture create a calming atmosphere, and each dish captivates visitors with its refined flavor enhanced by dashi. Guests can enjoy a special time savoring delicately crafted dishes while gazing at the sunset over Setouchi, complemented by warm and memorable service.
Sushi & Kappo Ikedaya Honten is a place where you can fully enjoy the fresh seafood from the Setouchi region. Every dish made with local fish is delicious, especially the sashimi of Spanish mackerel and striped jack, which are exquisite. With traditional flavors and pleasant service, it provides a satisfying experience every time you visit.
Specialty shop for enjoying the flavors of Hakata motsunabe
Experience the authentic flavors of Hakata at Honjo Hakata Tenjin Doraya. Known for their motsunabe, featuring tender offal without any unpleasant odor and plenty of vegetables. The attentive service from the staff and quick service have received high praise. A place that will make you want to visit again.
I ordered a set of 5 and some individual items.
I was not a huge fan of the chicken dishes, but they were extremely delicious!
The atmosphere was relaxed and stylish. I would like to visit again.
Ikedaya Sushi Kappo Uno Branch is a sushi kappo known for its dishes that highlight fresh local ingredients. Upon entering the restaurant, you are greeted by a warm local atmosphere that makes you feel at home. You can enjoy the luxurious experience of having seasonal seafood prepared right in front of you. This is a place where you can savor local flavors and exquisite dishes.