A traditional farmhouse-style shabu-shabu specialty restaurant
Oshima Honjin Chaya features an impressive farmhouse-style building with a thatched roof, providing visitors with a warm, rustic atmosphere. Upon entering, guests are greeted by the largest taiko drum in Japan, creating a visually enjoyable space. The menu centers around shabu-shabu, with all-you-can-eat options for grilled meat and sukiyaki, allowing diners to savor a wide variety of ingredients. Fresh meat and vegetables are available for unlimited refills, ensuring that both your stomach and heart will be fully satisfied.