20 restaurantes Korean Barbecue por Recomendación en Anyang

Donbaku is a meat specialty restaurant located in the Dongan District of Anyang, Gyeonggi Province, offering a diverse menu that includes pork belly, neck meat, and pork jowl. With fresh ingredients and generous side dishes, it provides customers with a satisfying dining experience.

Black Secret Garden is a meat restaurant specializing in black pork, located in Anyang City, Gyeonggi Province. It offers a variety of meat dishes using Jirisan's mountain-raised black pork, allowing you to enjoy the deep flavors of aged meat. It's an ideal place to enjoy a meal in a special atmosphere, perfect for dates or group dining.

Kuun is a meat specialty restaurant located in the Dongan District of Anyang, Gyeonggi Province, featuring a clean and modern interior. It is suitable for family gatherings or company dinners, offering a variety of meat dishes along with carefully prepared side dishes.

Este restaurante de carne, ubicado en el distrito de Manan en la ciudad de Anyang, Gyeonggi-do, utiliza cerdo de producción nacional para ofrecer un barbacoa fresco y delicioso. Aquí, la carne se cocina en un asador rotatorio sobre brasas, brindando a los clientes una nueva experiencia de sabor.

Sondogalbi is a spacious restaurant that offers delicious meat. The friendly staff and tender meat make it a recommended dish for anyone. The restaurant is always bustling with many customers, and my parents were also satisfied. The side dishes are neatly organized in the restaurant, making it a choice you won't regret.

La parrilla de paja de Baegam es un restaurante de carne que ofrece un sabor profundo y rico a través de un método tradicional que ha sido transmitido durante tres generaciones. Es un lugar muy querido en Indukwon, que proporciona una experiencia especial mientras resalta el sabor original de la carne.

Hanyang Hwaro Anyang Beomgye Branch is a beef specialty restaurant located in the Dongan District of Anyang City, Gyeonggi Province, conveniently situated near Beomgye Station. With a spacious and comfortable indoor space and a clean self-service bar, it is an ideal place for group gatherings or family dining.

Wolsugmton Pork Anyang Bisan Branch is a specialty restaurant located in the Dongan District of Anyang City, Gyeonggi Province, known for its pork belly. It boasts a unique cooking method using ceramic grills that enhance the flavor of the meat. In addition to pork belly, the menu offers a variety of dishes including pork kimchi stew and spicy stir-fried pork.

Dodam Handon is a samgyeopsal specialty restaurant located in the Pyeongchon academy district, loved by many guests for its clean interior and friendly service. It is suitable for family gatherings or company dinners, offering high-quality domestic pork along with a variety of side dishes.

Este restaurante especializado en carne, ubicado en Indukwon-ro, en el distrito de Dongan, ciudad de Anyang, Gyeonggi-do, ofrece carne de alta calidad a precios razonables. Proporciona un ambiente de comedor cómodo con un amplio y agradable espacio interior y una gestión de higiene impecable.

Ugyong Obiz Tower is a yakiniku specialty restaurant located in Anyang, Gyeonggi-do, using domestic wagyu (1++) and pork raised with special breeding methods. Customers visiting the restaurant are offered three hours of free parking on weekdays.

Chonnomchib Kwangyang Branch is a convenient samgyeopsal specialty restaurant located just a few minutes' walk from Hirayamura Station. They take pride in using domestically aged pork and clean Japanese beef, offering a spacious environment perfect for family gatherings and group meals.

Babikyu Pak is a restaurant where you can enjoy delicious barbecue at a reasonable price. Along with a wide variety of side dishes, you can indulge in tasty dishes such as brisket and pulled pork. They also have break times, so you can enjoy your meal at a leisurely pace. If you're looking for cost-effective barbecue, this is a place you should definitely check out.

Muriso Pyeongchon Branch is a yakiniku restaurant located in Anyang City, Gyeonggi Province, known for its unlimited refills of premium beef. It is conveniently situated just a minute's walk from the station, allowing guests to enjoy their meals comfortably in a spacious dining area.

The original Banchip Indukwon branch is renowned for its fresh meat, rich flavors, and outstanding service. Conveniently located just a 5-minute walk from Indukwon Station, it is a popular spot for business people and families.

Handonman is a high-end meat specialty restaurant located near Indokwon Station in Anyang City. Focusing on Wagyu and Iberico pork, it offers carefully selected meats to provide an exceptional dining experience for its guests. The spacious interior includes private rooms, making it an ideal space for business meals and special gatherings.

Dutuhumanga Main Store is a popular yakiniku restaurant located near Indokwon Station. It has been featured twice on a well-known broadcasting program for its exceptional quality, particularly its kalbi, which is highly praised. Grilling over charcoal maximizes the meat's flavor and allows you to enjoy a delightful smoky aroma.