A Japanese restaurant proud of its diverse menu using fresh ingredients
Sogo is a restaurant known for its standard udon topped with vegetable stir-fry and shrimp tempura, as well as colorful tempura. Their hot pots are also exquisite, with the kimchi tonkatsu hot pot being particularly popular. The clean interior has around 50 seats, and baby chairs are also available for children. The staff's hospitality is excellent, and the food arrives within 10 minutes of ordering, allowing for a speedy meal. With a wide variety of menu options, this restaurant offers high-quality dishes.