A restaurant proud of its unique eel soup with a distinctive flavor
7 Gonju Jangotan is a restaurant that takes pride in its unique eel soup, which is rich and flavorful with plenty of plump eel. The dish is served with butter cups, bean sprouts, cabbage, and other vegetables that provide a crunchy texture, and the flavor of pepper spreads from the first bite. Since it opens early in the morning, it is also convenient to visit during the busy lunchtime. Additionally, this restaurant offers eel species that are extinct in the Tokyo metropolitan area, making it a recommended choice for tourists visiting Reisui City.