Italian restaurant boasting homemade wine, homemade ham, and homemade cheese. The omakase pairings are well-received for their delicious taste. The owner's own vegetables and fruits harvested from his own fields can be enjoyed at this rare restaurant.
Ubicado en la ciudad de Hachinohe, en la prefectura de Aomori, ofrecemos cocina japonesa que aprovecha los ingredientes frescos de la región. Utilizamos ingredientes de temporada, caracterizados por su delicado sabor y hermosa presentación. Puedes disfrutar de platos que maximizan el umami de los ingredientes, como parrilla a la brasa y arroz en olla de barro.
Tsugaru Kappo Mirai is a restaurant where you can enjoy dishes made with carefully selected local ingredients from Aomori Prefecture. The Japanese cuisine crafted by the owner brings out the maximum flavor of the ingredients, allowing you to experience the rich nature of Aomori. A wide selection of sake is available to match your preferences, enhancing the flavors of the dishes. Enjoy a special moment in the restaurant, where you can relish the unique tastes of Aomori along with warm-hearted service.
Kawayoshi is known as a place to enjoy top-quality eel in Aomori. Upon entering the restaurant, the savory aroma of grilled eel whets your appetite. The fluffy unaju (grilled eel over rice) can be customized to your taste with sauce and sansho pepper, providing a wonderful experience. It's a renowned establishment that I definitely want to revisit when I visit Aomori.
A popular diner where you can taste Aomori local cuisine. Specialties include fried scallops and scallops baked with miso. The restaurant is open from early in the morning, making it easy to use and well-loved by the locals.
Ubicado en la ciudad de Aomori, este restaurante italiano ofrece platos elaborados con ingredientes frescos de la región. En un ambiente moderno y limpio, brinda un servicio cálido y especial para disfrutar de momentos inolvidables. Ha sido seleccionado como uno de los cien mejores restaurantes italianos, lo que lo convierte en un lugar que vale la pena visitar.
Ubicado en la ciudad de Hirosaki, en la prefectura de Aomori, este restaurante francés ofrece un espacio acogedor que recuerda a una casa de campo del sur de Francia. Ofrece platos de alta calidad y un ambiente agradable para brindar momentos especiales. Cada visita trae nuevos descubrimientos y sigue siendo querido por los lugareños.
Doro Niboshi (super thick niboshi ramen) with its impressive bubbling soup is popular at this ramen shop. Try the thick soup made only from dried sardines and dried sardines boiled down in a blender.
This hamburger specialty restaurant is popular for its hearty patties and custom-made buns made from 100% beef. The juicy and chewy buns are just like steaks.
A Japanese restaurant where you can enjoy a meal in a relaxed atmosphere. Although the restaurant has an upscale atmosphere that can be used for everything from date night to business entertainment, the prices are relatively reasonable.
Centering on yakitori, this restaurant offers a variety of char-grilled vegetable and meat dishes that go well with alcoholic beverages. At reasonable prices, customers can enjoy dishes made with high-quality ingredients such as Sanuki Cochin and egg yolks from eggs picked in the morning.
A popular restaurant in Hachinohe with European-style curry and steak as its signature dishes. The steak curry is a perfect balance of curry and exquisitely grilled steak meat.
Ubicado en la ciudad de Ōma, en el extremo norte de Honshu, este restaurante ofrece la oportunidad de disfrutar del fresco atún de Ōma. Al adquirirlo directamente de los pescadores locales, se garantiza una frescura excepcional en los platos de atún. Con diversas técnicas de cocción, como el atún rojo y el steak, se realza el sabor del atún, cautivando a quienes lo visitan.
A popular sushi restaurant where you can enjoy Aomori's local sushi. You can taste Oma tuna in the restaurant's relaxed atmosphere with jazz music playing. Many customers from outside of Aomori come to the restaurant for "Oma's Tuna Sushi.
A restaurant directly managed by the Fukuura Fisheries Cooperative where you can taste local fish picked in the morning. The restaurant has terrace seating overlooking the ocean, and is a popular place to enjoy fresh fish in generous portions at reasonable prices.